Comparison of Three near Infrared Spectrophotometers for Infestation Detection in Wild Blueberries Using Multivariate Calibration Models

A near infrared (NIR) spectroscopy system for rapid, automated and non-destructive detection of insect infestation in blueberries is desirable to ensure high quality fruit for the fresh and processed markets. The selection of suitable instruments is the first step in system development. Three diode array spectrophotometers were evaluated based on technical specifications and capacity for larva detection in wild blueberries (Vaccinium angustifolium) using discriminant partial least squares (PLS) regression models. These instruments, differing mainly in wavelength range and detector type, comprised two spectrophotometers with scanning wavelength ranges of 650–1100 nm and 600–1700 nm and an imaging spectrograph with the scanning range of 950–1400 nm. The assessed factors affecting predictions included signal-to-noise ratio, wavelength range, resolution, measurement configuration, spectral pre-processing and absorbance bands related to infestation. The scanning spectrophotometers demonstrated higher signal-to-noise ratios with infestation prediction accuracies of 82% and 76.9% compared to the imaging spectrograph with 58.9% accuracy. Resolution, spectral pre-processing and measurement configuration had a lesser effect on model accuracy than wavelength range. The 950–1690 nm bands were identified as important for infestation prediction. In general, NIR spectroscopy should be a feasible technique for rapid classification of insect infestation in fruit.

[1]  A. Peirs,et al.  Nondestructive measurement of fruit and vegetable quality by means of NIR spectroscopy: A review , 2007 .

[2]  A. Peirs,et al.  Effect of biological variability on the robustness of NIR models for soluble solids content of apples , 2003 .

[3]  Andrés Guesalaga,et al.  Shortwave–near infrared spectroscopy for non-destructive determination of maturity of wine grapes , 2003 .

[4]  Floyd E. Dowell,et al.  Detection of Parasitized Rice Weevils in Wheat Kernels with Near-Infrared Spectroscopy1☆ , 1999 .

[5]  R. Lu PREDICTING FIRMNESS AND SUGAR CONTENT OF SWEET CHERRIES USING NEAR–INFRARED DIFFUSE REFLECTANCE SPECTROSCOPY , 2001 .

[6]  K. Walsh,et al.  Robustness of calibration models based on near infrared spectroscopy for the in-line grading of stonefruit for total soluble solids content , 2006 .

[7]  S. Kawano,et al.  Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy , 1998 .

[8]  Junichi Sugiyama,et al.  Foreign Substance Detection in Blueberry Fruits by Spectral Imaging , 2006 .

[9]  Victor Alchanatis,et al.  Maturity determination of fresh dates by near infrared spectrometry , 1999 .

[10]  John Chambers,et al.  Detection of Grain Weevils inside Single Wheat Kernels by a Very near Infrared Two-Wavelength Model , 1999 .

[11]  S. Kawano,et al.  On-Tree Evaluation of Harvesting Quality of Mango Fruit Using a Hand-Held NIR Instrument , 2003 .

[12]  J. Baker,et al.  Automated Nondestructive Detection of Internal Insect Infestation of Wheat Kernels by Using Near-Infrared Reflectance Spectroscopy , 1998 .

[13]  L. Bodria,et al.  Prediction of blueberry (Vaccinium corymbosum) ripeness by a portable Vis-NIR device , 2009 .

[14]  C. Greensill,et al.  Sorting of Fruit Using near Infrared Spectroscopy: Application to a Range of Fruit and Vegetables for Soluble Solids and Dry Matter Content , 2004 .

[15]  R. A. I. Drew,et al.  Amino acid increases in fruit infested by fruit flies of the family Tephritidae , 1988 .

[16]  Tormod Næs,et al.  A user-friendly guide to multivariate calibration and classification , 2002 .

[17]  Juan Fernández-Novales,et al.  Shortwave-near infrared spectroscopy for determination of reducing sugar content during grape ripening, winemaking, and aging of white and red wines , 2009 .

[18]  J. Baker,et al.  Insect Fragments in Flour: Relationship to Lesser Grain Borer (Coleoptera: Bostrichidae) Infestation Level in Wheat and Rapid Detection Using Near-Infrared Spectroscopy , 2005, Journal of economic entomology.

[19]  M. Sánchez,et al.  Evaluating NIR instruments for quantitative and qualitative assessment of intact apple quality , 2009 .

[20]  Véronique Bellón,et al.  Feasibility and Performances of a New, Multiplexed, Fast and Low-Cost Fiber-Optic NIR Spectrometer for the On-Line Measurement of Sugar in Fruits , 1993 .

[21]  John Chambers,et al.  Detection of external and internal insect infestation in wheat by near-infrared reflectance spectroscopy , 1996 .

[22]  James A. Duke,et al.  Dr. Duke's phytochemical and ethnobotanical databases , 1994 .

[23]  John Chambers,et al.  Detection of Insects inside Wheat Kernels by NIR Imaging , 1998 .

[24]  Ernestina Casiraghi,et al.  Evaluation of quality and nutraceutical content of blueberries (Vaccinium corymbosum L.) by near and mid-infrared spectroscopy , 2008 .

[25]  P. Williams,et al.  Chemical principles of near-infrared technology , 1987 .

[26]  Robert Evans,et al.  Development of Wood Property Calibrations Using near Infrared Spectra Having Different Spectral Resolutions , 2004 .

[27]  Romà Tauler,et al.  Comparison between different data pre-treatment methods in the analysis of forage samples using near-infrared diffuse reflectance spectroscopy and partial least-squares multivariate calibration method , 2003 .

[28]  Mulualem Tigabu,et al.  Application of near-infrared spectroscopy for the detection of internal insect infestation in Picea abies seed lots , 2004 .

[29]  S. Delwiche,et al.  The Effect of Spectral Pre-Treatments on the Partial Least Squares Modelling of Agricultural Products , 2004 .

[30]  J. Guthrie,et al.  Application of commercially available, low-cost, miniaturised NIR spectrometers to the assessment of the sugar content of intact fruit , 2000 .

[31]  Eric R. Ziegel,et al.  Tsukuba Meeting: Largest Attendance Ever , 2004, Technometrics.