New monitoring concept of moisture content distribution in wood during RF/vacuum drying

A new method for monitoring moisture content during radio-frequency (RF)/vacuum drying was developed by measurement of temperature and pressure in wood. Temperature and pressure inside the wood were measured simultaneously during RF/vacuum drying at the same point. The relative humidity (RH) and moisture content (MC) below the fiber saturation point (FSP) were calculated based on temperature and pressure, and the relationship between the temperature, RH, and equilibrium moisture content (EMC) at the measurement point. When the moisture content was below the FSP, the calculated MC was slightly greater than the value given by oven drying. The absolute error was within 0.8% near the open cross side, and was within 1.8% at another measurement point. Thus, we concluded that it was practicable to monitor the moisture content below the FSP according to the temperature and pressure inside the wood.