Modulation of immune response through nutraceutical interventions: implications for canine and feline health.

[1]  S. Meydani,et al.  Dietary modulation of cytokine production and biologic functions. , 2009, Nutrition reviews.

[2]  P. Cooke,et al.  The phytoestrogen genistein suppresses cell-mediated immunity in mice. , 2003, The Journal of endocrinology.

[3]  J. Mehlsen,et al.  Effects of a Ginkgo biloba extract on forearm haemodynamics in healthy volunteers , 2002, Clinical physiology and functional imaging.

[4]  M. Belury.  Inhibition of carcinogenesis by conjugated linoleic acid: potential mechanisms of action. , 2002, The Journal of nutrition.

[5]  M. Zimecki,et al.  Differential effects of prophylactic, concurrent and therapeutic lactoferrin treatment on LPS‐induced inflammatory responses in mice , 2002, Clinical and experimental immunology.

[6]  A. Kharazmi,et al.  Gerimax ginseng regulates both humoral and cellular immunity during chronic Pseudomonas aeruginosa lung infection. , 2002, Journal of alternative and complementary medicine.

[7]  J. Hunter,et al.  Inhibition of ultraviolet B radiation‐induced interleukin 10 expression in murine keratinocytes by selenium compounds , 2002, The British journal of dermatology.

[8]  M. Ui,et al.  Activation of the human innate immune system by Spirulina: augmentation of interferon production and NK cytotoxicity by oral administration of hot water extract of Spirulina platensis. , 2002, International immunopharmacology.

[9]  N. Karrow,et al.  Genistein modulates immune responses and increases host resistance to B16F10 tumor in adult female B6C3F1 mice. , 2001, The Journal of nutrition.

[10]  G. Ravagnan,et al.  Effects of resveratrol on human immune cell function. , 2001, Life sciences.

[11]  J. Bassaganya-Riera,et al.  Dietary conjugated linoleic acid modulates phenotype and effector functions of porcine CD8(+) lymphocytes. , 2001, The Journal of nutrition.

[12]  Y. Adachi,et al.  Association of immunological disorders in lethal side effect of NSAIDs on beta-glucan-administered mice. , 2001, FEMS immunology and medical microbiology.

[13]  S. Kasuga,et al.  Immunomodulatory effects of aged garlic extract. , 2001, The Journal of nutrition.

[14]  A. A. Al-Homaidan,et al.  ENHANCEMENT OF CHICKEN MACROPHAGE PHAGOCYTIC FUNCTION AND NITRITE PRODUCTION BY DIETARY SPIRULINA PLATENSIS , 2001, Immunopharmacology and immunotoxicology.

[15]  J. Exon,et al.  MULTIPLE IMMUNE FUNCTIONS IN RATS FED ECHINACEA EXTRACTS , 2001, Immunopharmacology and immunotoxicology.

[16]  M. Zimecki,et al.  Systemic or local co-administration of lactoferrin with sensitizing dose of antigen enhances delayed type hypersensitivity in mice. , 2000, Immunology letters.

[17]  P. Gazzaniga,et al.  The flavonoids quercetin and catechin synergistically inhibit platelet function by antagonizing the intracellular production of hydrogen peroxide. , 2000, The American journal of clinical nutrition.

[18]  K. Hinchcliff,et al.  Effects of dietary antioxidant supplementation on oxidative damage and resistance to oxidative damage during prolonged exercise in sled dogs. , 2000, American journal of veterinary research.

[19]  S. Miller,et al.  Exogenous melatonin: quantitative enhancement in vivo of cells mediating non-specific immunity , 2000, Journal of Neuroimmunology.

[20]  K. Hinchcliff,et al.  Oxidant stress in sled dogs subjected to repetitive endurance exercise. , 2000, American journal of veterinary research.

[21]  G. Castro,et al.  Lactoferrin Protects Gut Mucosal Integrity During Endotoxemia Induced by Lipopolysaccharide in Mice , 2000, Inflammation.

[22]  J. Woods,et al.  Intracellular mechanisms responsible for exercise-induced suppression of macrophage antigen presentation. , 2000, Journal of applied physiology.

[23]  G. Rimbach,et al.  Activity of monomeric, dimeric, and trimeric flavonoids on NO production, TNF‐α secretion, and NF‐κB‐dependent gene expression in RAW 264.7 macrophages , 2000 .

[24]  J. Woods,et al.  Exercise suppresses macrophage antigen presentation. , 1999, Journal of applied physiology.

[25]  P. Yaqoob,et al.  Dietary glutamine enhances cytokine production by murine macrophages. , 1999, Nutrition.

[26]  M. Orandle,et al.  Lymphocyte subsets in neonatal and juvenile cats: comparison of blood and lymphoid tissues. , 1999, Laboratory animal science.

[27]  P. Yaqoob,et al.  Dietary glutamine enhances murine T-lymphocyte responsiveness. , 1999, The Journal of nutrition.

[28]  S. Joshi,et al.  The cytotoxic effects of a novel IH636 grape seed proanthocyanidin extract on cultured human cancer cells , 1999, Molecular and Cellular Biochemistry.

[29]  G. Pawelec,et al.  T cell immunosenescence in vitro and in vivo , 1999, Experimental Gerontology.

[30]  L Fioravanti,et al.  The two phyto-oestrogens genistein and quercetin exert different effects on oestrogen receptor function , 1999, British Journal of Cancer.

[31]  J. Rehman,et al.  Increased production of antigen-specific immunoglobulins G and M following in vivo treatment with the medicinal plants Echinacea angustifolia and Hydrastis canadensis. , 1999, Immunology letters.

[32]  T. Koga,et al.  Increase of antioxidative potential of rat plasma by oral administration of proanthocyanidin-rich extract from grape seeds. , 1999, Journal of agricultural and food chemistry.

[33]  O. Hayashi,et al.  Class specific influence of dietary Spirulina platensis on antibody production in mice. , 1998, Journal of nutritional science and vitaminology.

[34]  A. Kharazmi,et al.  Effects of Ginseng Treatment on Neutrophil Chemiluminescence and Immunoglobulin G Subclasses in a Rat Model of Chronic Pseudomonas aeruginosa Pneumonia , 1998, Clinical Diagnostic Laboratory Immunology.

[35]  P. Calder,et al.  Cytokine production by human peripheral blood mononuclear cells: differential senstivity to glutamine availability. , 1998, Cytokine.

[36]  Z. Yang,et al.  [Protective effect of tea on immune function in mice]. , 1998, Zhonghua yu fang yi xue za zhi [Chinese journal of preventive medicine].

[37]  Y. Adachi,et al.  Immunotoxicity of soluble β-glucans induced by indomethacin treatment , 1998 .

[38]  G. Ambrosioni,et al.  [L-arginine and immunity. Study of pediatric subjects]. , 1997, Minerva pediatrica.

[39]  D. Giachetti,et al.  Protection against oxidative damage of erythrocyte membrane by the flavonoid quercetin and its relation to iron chelating activity , 1997, FEBS letters.

[40]  S. Meydani,et al.  Vitamin E supplementation decreases lung virus titers in mice infected with influenza. , 1997, The Journal of infectious diseases.

[41]  P. Calder,et al.  Glutamine requirement of proliferating T lymphocytes. , 1997, Nutrition.

[42]  T. Wong,et al.  Effects of dietary conjugated linoleic acid on lymphocyte function and growth of mammary tumors in mice. , 1997, Anticancer research.

[43]  Zhi-jun Song,et al.  Ginseng treatment enhances bacterial clearance and decreases lung pathology in athymic rats with chronic P. aeruginosa pneumonia , 1997, APMIS : acta pathologica, microbiologica, et immunologica Scandinavica.

[44]  C. Hennekens,et al.  Natural killer cell activity in elderly men is enhanced by beta-carotene supplementation. , 1996, The American journal of clinical nutrition.

[45]  E. Olson,et al.  Fungal beta-glucan interacts with vitronectin and stimulates tumor necrosis factor alpha release from macrophages , 1996, Infection and immunity.

[46]  M. A. Qureshi,et al.  Dietary Spirulina platensis enhances humoral and cell-mediated immune functions in chickens. , 1996, Immunopharmacology and immunotoxicology.

[47]  N. Secher,et al.  Lymphocytes and NK cell activity during repeated bouts of maximal exercise. , 1996, The American journal of physiology.

[48]  J. Mitchell,et al.  The Effect of Moderate Aerobic Training on Lymphocyte Proliferation , 1996, International journal of sports medicine.

[49]  D. Ricken,et al.  [Radiation protection through cytokine release by N-acetylcysteine]. , 1996, Strahlentherapie und Onkologie : Organ der Deutschen Rontgengesellschaft ... [et al].

[50]  R. Watson,et al.  Immunomodulation by pycnogenol in retrovirus-infected or ethanol-fed mice. , 1995, Life sciences.

[51]  E. Kegley,et al.  Immune response, glucose metabolism, and performance of stressed feeder calves fed inorganic or organic chromium. , 1995, Journal of animal science.

[52]  J. Davis,et al.  Lymphocyte Proliferative Response to 2.5 Hours of Running , 1995, International journal of sports medicine.

[53]  D. Pyne,et al.  Effects of an intensive 12-wk training program by elite swimmers on neutrophil oxidative activity. , 1995, Medicine and science in sports and exercise.

[54]  L. Packer,et al.  Alpha-lipoic acid increases intracellular glutathione in a human T-lymphocyte Jurkat cell line. , 1995, Biochemical and biophysical research communications.

[55]  T. Wong,et al.  Modulatory effects of dietary beta-carotene on blood and mammary leukocyte function in periparturient dairy cows. , 1994, Journal of dairy science.

[56]  B. Mallard,et al.  Effects of supplemental chromium on antibody responses of newly weaned feedlot calves to immunization with infectious bovine rhinotracheitis and parainfluenza 3 virus. , 1994, Canadian journal of veterinary research = Revue canadienne de recherche veterinaire.

[57]  J. Davis,et al.  Effects of high- vs moderate-intensity exercise on natural killer cell activity. , 1993, Medicine and science in sports and exercise.

[58]  B. Mallard,et al.  Effects of supplemental chromium on immune responses of periparturient and early lactation dairy cows. , 1993, Journal of animal science.

[59]  G. Stotzky,et al.  Effect of Selenium on the Expression of High Affinity Interleukin 2 Receptors , 1992, Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine.

[60]  X. Chang,et al.  Supplemental chromium for stressed and growing feeder calves. , 1992, Journal of animal science.

[61]  H. Redmond,et al.  Enhancement of Interleukin‐2 Immunotherapy with L‐Arginine , 1992, Annals of surgery.

[62]  S. Kaufmann,et al.  The role of T-cell subsets and cytokines in the regulation of infection. , 1991, Immunology today.

[63]  D. Gridley,et al.  Garlic compounds modulate macrophage and T-lymphocyte functions. , 1991, Molecular biotherapy.

[64]  R. Russell,et al.  Vitamin B-6 deficiency impairs interleukin 2 production and lymphocyte proliferation in elderly adults. , 1991, The American journal of clinical nutrition.

[65]  L. Tjoelker,et al.  In vitro effects of beta-carotene and vitamin A on peripartum bovine peripheral blood mononuclear cell proliferation. , 1991, Journal of dairy science.

[66]  N. Lacetera,et al.  Vitamin E adjuvant formulations in mice. , 1991, Vaccine.

[67]  R. Miller,et al.  Vitamin E supplementation enhances cell-mediated immunity in healthy elderly subjects. , 1990, The American journal of clinical nutrition.

[68]  Y. Kishino,et al.  High dietary intakes of vitamin E and cellular immune functions in rats. , 1990, The Journal of nutrition.

[69]  A. V. Staden,et al.  Vitamin C and Cellular Immune Functions , 1990, Annals of the New York Academy of Sciences.

[70]  G. Stotzky,et al.  Selenium and Immune Cell Functions. I. Effect on Lymphocyte Proliferation and Production of Interleukin 1 and Interleukin 2 , 1990, Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine.

[71]  J. Pincemail,et al.  Superoxide anion scavenging effect and superoxide dismutase activity ofGinkgo biloba extract , 1989, Experientia.

[72]  D. Hwang.  Essential fatty acids and immune response , 1989, FASEB journal : official publication of the Federation of American Societies for Experimental Biology.

[73]  R. Watson,et al.  Enhancement of the Expression of Activation Markers on Human Peripheral Blood Mononuclear Cells by In Vitro Culture With Retinoids and Carotenoids , 1989, Journal of leukocyte biology.

[74]  H. Larsen,et al.  Effect of selenium on sheep lymphocyte responses to mitogens. , 1988, Research in veterinary science.

[75]  N. Kerkvliet,et al.  Pyridoxine supplementation: effect on lymphocyte responses in elderly persons. , 1987, The American journal of clinical nutrition.

[76]  G. Nossal.  The Basic Components of the Immune System , 1987 .

[77]  J. Pincemail,et al.  Ginkgo biloba extract inhibits oxygen species production generated by phorbol myristate acetate stimulated human leukocytes , 1987, Experientia.

[78]  K. Adachi,et al.  Potentiation of host-mediated antitumor activity in mice by beta-glucan obtained from Grifola frondosa (maitake). , 1987, Chemical & pharmaceutical bulletin.

[79]  J. Blumberg,et al.  Vitamin E supplementation suppresses prostaglandin E2 1 synthesis and enhances the immune response of aged mice , 1986, Mechanisms of Ageing and Development.

[80]  N. Ohno,et al.  Effect of a polysaccharide fraction from Grifola frondosa on immune response in mice. , 1985, Journal of pharmacobio-dynamics.

[81]  C. Morris,et al.  Protection of rams against epididymitis by a Brucella ovis-vitamin E adjuvant vaccine. , 1984, Veterinary immunology and immunopathology.

[82]  J. Exon,et al.  Alteration of natural killer cell-mediated cytotoxicity in rats treated with selenium, diethylnitrosamine and ethylnitrosourea. , 1984, Cancer letters.

[83]  M. B. Edlund,et al.  Potentiation by L-cysteine of the bactericidal effect of hydrogen peroxide in Escherichia coli , 1982, Journal of bacteriology.

[84]  E. Seifter,et al.  Moloney murine sarcoma virus tumors in CBA/J mice: chemopreventive and chemotherapeutic actions of supplemental beta-carotene. , 1982, Journal of the National Cancer Institute.

[85]  W. Beisel.  Single nutrients and immunity. , 1982, The American journal of clinical nutrition.

[86]  J. Duchateau,et al.  Beneficial effects of oral zinc supplementation on the immune response of old people. , 1981, The American journal of medicine.

[87]  M. B. Gupta,et al.  Anti-Inflammatory and Antipyretic Activities of β-Sitosterol , 1980 .

[88]  L. Corwin,et al.  Influence of vitamin E on the mitogenic response of murine lymphoid cells. , 1980, The Journal of nutrition.

[89]  M. Torisu,et al.  Vitamin E and immune response. I. Enhancement of helper T cell activity by dietary supplementation of vitamin E in mice. , 1979, Immunology.

[90]  E. Zook.  Interaction of nutrition and infection , 1979 .

[91]  B. Halliwell.  Tocopherol, Oxygen and Biomembranes : Edited by C. de Duve and O. Hayaishi Elsevier/North-Holland Biomedical Press; Amsterdam, New York, 1978 xiv + 374 pages. Dfl 107.00; $46.75 , 1978 .

[92]  L. Boxer,et al.  Autooxidation as a basis for altered function by polymorphonuclear leukocytes , 1977 .

[93]  C. Burgaleta,et al.  Effect of glucan on granulopoiesis and macrophage genesis in mice. , 1977, Cancer research.

[94]  R. Chandra,et al.  Immunocompetence in undernutrition , 1972 .

[95]  W. Howson,et al.  “Lymphokines”: Non-Antibody Mediators of Cellular Immunity generated by Lymphocyte Activation , 1969, Nature.

[96]  N. Scrimshaw,et al.  Interactions of nutrition and infection. , 1959, The American journal of the medical sciences.

[97]  D. Harman.  Aging: a theory based on free radical and radiation chemistry. , 1956, Journal of gerontology.

[98]  B. Bradford.  Nutrition and Immunity , 2012 .

[99]  M. Zimecki,et al.  Lactoferrin regulates proliferative response of human peripheral blood mononuclear cells to phytohemagglutinin and mixed lymphocyte reaction. , 2001, Archivum immunologiae et therapiae experimentalis.

[100]  J. German,et al.  Nutrition and immunology: principles and practice. , 2000 .

[101]  Z. Yang,et al.  Green tea and its major components ameliorate immune dysfunction in mice bearing Lewis lung carcinoma and treated with the carcinogen NNK. , 1999, Nutrition and cancer.

[102]  M. Zimecki,et al.  Lactoferrin increases the output of neutrophil precursors and attenuates the spontaneous production of TNF-alpha and IL-6 by peripheral blood cells. , 1999, Archivum immunologiae et therapiae experimentalis.

[103]  I. Chaudry,et al.  L-arginine: a unique amino acid for restoring the depressed macrophage functions after trauma-hemorrhage. , 1999, The Journal of trauma.

[104]  B. Watkins,et al.  Dietary conjugated linoleic acid influences the immune response of young and old C57BL/6NCrlBR mice. , 1999, The Journal of nutrition.

[105]  G. Castro,et al.  The gut. A key metabolic organ protected by lactoferrin during experimental systemic inflammation in mice. , 1998, Advances in experimental medicine and biology.

[106]  J. Tilles,et al.  In vitro effects of echinacea and ginseng on natural killer and antibody-dependent cell cytotoxicity in healthy subjects and chronic fatigue syndrome or acquired immunodeficiency syndrome patients. , 1997, Immunopharmacology.

[107]  W. Wang,et al.  Enhancement of immune function in mice fed high doses of soy daidzein. , 1997, Nutrition and cancer.

[108]  M. A. Qureshi,et al.  Spirulina platensis exposure enhances macrophage phagocytic function in cats. , 1996, Immunopharmacology and immunotoxicology.

[109]  S. Flora,et al.  N‐acetyl‐l‐cysteine , 1993, Journal of cellular biochemistry. Supplement.

[110]  B. Siegel.  Vitamin C and the Immune Response in Health and Disease , 1993 .

[111]  K. P. Singh,et al.  Effect of zinc on immune functions and host resistance against infection and tumor challenge. , 1992, Immunopharmacology and immunotoxicology.

[112]  D. Alberts,et al.  Effect of beta-carotene on lymphocyte subpopulations in elderly humans: evidence for a dose-response relationship. , 1991, The American journal of clinical nutrition.

[113]  O. Aruoma,et al.  The antioxidant action of N-acetylcysteine: its reaction with hydrogen peroxide, hydroxyl radical, superoxide, and hypochlorous acid. , 1989, Free radical biology & medicine.

[114]  A. Dayton,et al.  Effect of supplemental vitamin E on the immune system of calves. , 1986, Journal of dairy science.

[115]  H. Newmark,et al.  Oral beta-carotene can increase the number of OKT4+ cells in human blood. , 1985, Immunology letters.

[116]  R. Anderson,et al.  Oxidative inhibition of polymorphonuclear leukocyte motility mediated by the peroxidase/H2O2/halide system: studies on the reversible nature of the inhibition and mechanism of protection of migratory responsiveness by ascorbate, levamisole, thiamine and cysteine. , 1983, International journal of immunopharmacology.

[117]  R. Chandra.  Primary and secondary Immunodeficiency disorders , 1983 .

[118]  D. Wakelin,et al.  The Immune Response , 1983 .

[119]  P. Néve,et al.  Effect of vitamin C supplements on cell-mediated immunity in old people. , 1983, Gerontology.

[120]  R. Panush,et al.  Modulation of certain immunologic responses by vitamin C. III. Potentiation of in vitro and in vivo lymphocyte responses. , 1982, International journal for vitamin and nutrition research. Supplement = Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Supplement.

[121]  R. Anderson,et al.  The effects of increasing weekly doses of ascorbate on certain cellular and humoral immune functions in normal volunteers. , 1980, The American journal of clinical nutrition.

[122]  Daniel P. Stites,et al.  Basic and Clinical Immunology , 1976 .