论文信息 - Evaluation of the use of pequi pulp flour in breaded meat - 字舞流文

Evaluation of the use of pequi pulp flour in breaded meat

Juliana Pinto de Lima | Renata Nolasco Braga-Souto | Thalita Cordeiro Santos | G. Pereira | C. R. Vieira | M. L. Oliveira | Rafaela Pereira de Assis Barbosa | E. P. D. Silva | Elaine Erika Elizeu da Silva