Food waste management during the COVID-19 outbreak: a holistic climate, economic and nutritional approach
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R. Kahhat | M. Margallo | J. Laso | A. Bala | I. Vázquez-Rowe | Á. Irabien | R. Aldaco | P. Fullana-i-Palmer | P. Villanueva-Rey | J. Cristóbal | L. Batlle-Bayer | D. Hoehn | J. Ruiz-Salmón