Higher Trimethylamine-N-Oxide Plasma Levels with Increasing Age Are Mediated by Diet and Trimethylamine-Forming Bacteria
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A. Karch | U. Schminke | J. Mayerle | M. Lerch | M. Dörr | K. Rox | D. Pieper | F. Frost | Silke Rath | M. Vital | M. Brönstrup | Sven Kleine Bardenhorst