Multi-stakeholder perspectives on sustainability transitions in the cosmetic industry
暂无分享,去创建一个
[1] N. Raaphorst,et al. Professionals’ health conceptions of clients with psychosocial problems: An analysis based on an empirical exploration of semi-structured interviews , 2023, International journal of nursing studies advances.
[2] Caleb Amankwaa Kumi,et al. Do circular economy practices accelerate CSR participation of SMEs in a stakeholder-pressured era? A network theory perspective , 2023, Journal of Cleaner Production.
[3] D. Marks,et al. Closing the loop or widening the gap? The unequal politics of Thailand's circular economy in addressing marine plastic pollution , 2023, Journal of Cleaner Production.
[4] Piero Morseletto. Sometimes linear, sometimes circular: States of the economy and transitions to the future , 2023, Journal of Cleaner Production.
[5] Oihab Allal-Chérif,et al. Born to be sustainable: How to combine strategic disruption, open innovation, and process digitization to create a sustainable business , 2023, Journal of Business Research.
[6] A. Bozza,et al. Current regulatory and market frameworks in green cosmetics: The role of certification , 2022, Sustainable Chemistry and Pharmacy.
[7] Marcos Ferasso,et al. Bridging 'Stakeholder Value Creation' and 'Urban Sustainability': The need for better integrating the Environmental Dimension. , 2022, Sustainable Cities and Society.
[8] M. Taisch,et al. Sustainability Paradigm in the Cosmetics Industry: State of the Art , 2022, Cleaner Waste Systems.
[9] Valerie Lookingbill. Examining nonsuicidal self-injury content creation on TikTok through qualitative content analysis , 2022, Library & Information Science Research.
[10] Sujitra Vassanadumrongdee,et al. Toward sustainable consumption of green cosmetics and personal care products: The role of perceived value and ethical concern , 2022, Sustainable Production and Consumption.
[11] P. Refalo,et al. Reusability and Recyclability of Plastic Cosmetic Packaging: A Life Cycle Assessment , 2022, Resources, Conservation & Recycling Advances.
[12] M. C. Branco,et al. Sustainability in Small and Medium-Sized Enterprises: A Systematic Literature Review and Future Research Agenda , 2022, Sustainability.
[13] A. Martins,et al. Water sustainability: A waterless life cycle for cosmetic products , 2022, Sustainable Production and Consumption.
[14] K. Evangelinos,et al. Circular economy in the cosmetics industry: An assessment of sustainability reporting , 2022, Circular Economy and Sustainability.
[15] V. Ravi,et al. Analysis of enablers of sustainable supply chain management in electronics industries: The Indian context , 2021 .
[16] Janine Fleith de Medeiros,et al. Performance of the cosmetics industry from the perspective of Corporate Social Responsibility and Design for Sustainability , 2021, Sustainable Production and Consumption.
[17] A. Hidayatno,et al. A Model-Based Strategy for Developing Sustainable Cosmetics Small and Medium Industries with System Dynamics , 2021, Journal of Open Innovation: Technology, Market, and Complexity.
[18] Puneet Kaur,et al. Purchasing natural personal care products in the era of fake news? The moderation effect of brand trust , 2021 .
[19] K. Nishitani,et al. Are corporate environmental activities to meet sustainable development goals (SDGs) simply greenwashing? An empirical study of environmental management control systems in Vietnamese companies from the stakeholder management perspective. , 2021, Journal of environmental management.
[20] S. Schaltegger,et al. Barriers to a sustainability transformation of meat production practices - An industry actor perspective , 2021, Sustainable Production and Consumption.
[21] Donato Morea,et al. Circular economy and corporate social responsibility: Towards an integrated strategic approach in the multinational cosmetics industry , 2021 .
[22] I. A. Abreu,et al. Investigating context factors in the strategic management of corporate sustainability integration , 2021 .
[23] V. Jayasooriya,et al. Ecolabelling in textile industry: A review , 2021, Resources, Environment and Sustainability.
[24] Teck Ming Tan,et al. Behavioral reasoning perspectives to brand love toward natural products: Moderating role of environmental concern and household size , 2021, Journal of Retailing and Consumer Services.
[25] David Martín-Consuegra,et al. What influences consumers’ intention to purchase organic personal care products? The role of social reassurance , 2021 .
[26] S. Gheewala,et al. Analysis of Green Product Procurement and Ecolabels towards Sustainable Consumption and Production in Thailand , 2021 .
[27] A. Prusak,et al. Impact of eco-labelling on the implementation of sustainable production and consumption , 2021 .
[28] G. Tontini,et al. Influence of corporate social responsibility on sustainable practices of small and medium‐sized enterprises: Implications on business performance , 2020, Corporate Social Responsibility and Environmental Management.
[29] E. M. Mosconi,et al. Circular economy and corporate social responsibility in the agricultural system: Cases study of the Italian agri-food industry , 2020 .
[30] M. Menestrel,et al. How to encourage business professionals to adopt sustainable practices? Experimental evidence that the ‘business case’ discourse can backfire , 2020 .
[31] Sooksan Kantabutra,et al. Toward a theory of corporate sustainability: A theoretical integration and exploration , 2020 .
[32] P. Abhilash,et al. Fostering sustainable land restoration through circular economy‐governed transitions , 2020, Restoration Ecology.
[33] A. Hussain,et al. Eco-labeling and sustainability: A case of textile industry in Pakistan , 2020 .
[34] L. Batista,et al. Reverse logistics and the sectoral agreement of packaging industry in Brazil towards a transition to circular economy , 2020, Resources, Conservation and Recycling.
[35] K. Taylor,et al. Regulatory drivers in the last 20 years towards the use of in silico techniques as replacements to animal testing for cosmetic-related substances , 2020 .
[36] K. Nishitani,et al. Can firms enhance economic performance by contributing to sustainable consumption and production? Analyzing the patterns of influence of environmental performance in Japanese manufacturing firms , 2020 .
[37] R. Puig,et al. Improving the production chain with LCA and eco-design: application to cosmetic packaging , 2019 .
[38] J. Gupta,et al. City level circular transitions: Barriers and limits in Amsterdam, Utrecht and The Hague , 2019, Journal of Cleaner Production.
[39] Gautam Dutta,et al. Corporate sustainability in small and medium-sized enterprises: a literature analysis and road ahead , 2019, Journal of Indian Business Research.
[40] C. Fogarassy,et al. Green Consumer Behavior in the Cosmetics Market , 2019, Resources.
[41] Ashish Goel,et al. Deductive content analysis of research on sustainable construction in India: current progress and future directions , 2019, Journal of Cleaner Production.
[42] S. Bom,et al. A step forward on sustainability in the cosmetics industry: A review , 2019, Journal of Cleaner Production.
[43] R. Magda,et al. Sustainable Development of Cosmetic Products in the Frame of the Laboratory Market , 2018, Visegrad Journal on Bioeconomy and Sustainable Development.
[44] A. Korzenowski,et al. Evaluation of Sustainability Practices in Small and Medium-Sized Manufacturing Enterprises in Southern Brazil , 2018, Sustainability.
[45] Erwin M. Schau,et al. Life Cycle Thinking and the Use of LCA in Policies Around the World , 2018 .
[46] Genovaitė Liobikienė,et al. Why determinants of green purchase cannot be treated equally? The case of green cosmetics: Literature review , 2017 .
[47] Suneerat Wuttichindanon. Corporate social responsibility disclosure—choices of report and its determinants: Empirical evidence from firms listed on the Stock Exchange of Thailand , 2017 .
[48] Patsy Perry,et al. The Influence of Eco-Labelling on Ethical Consumption of Organic Cotton , 2017 .
[49] A. Flamos,et al. Implementation of Circular Economy Business Models by Small and Medium-Sized Enterprises (SMEs): Barriers and Enablers , 2016 .
[50] Elena Collina,et al. Assessing eco-innovations in green chemistry: Life Cycle Assessment (LCA) of a cosmetic product with a bio-based ingredient , 2016 .
[51] Jie Huang,et al. Handling social risks in government-driven mega project: An empirical case study from West China , 2016 .
[52] Rossitza Setchi,et al. Integrated eco-design decision-making for sustainable product development , 2015 .
[53] S. Hellweg,et al. Emerging approaches, challenges and opportunities in life cycle assessment , 2014, Science.
[54] S. Elo,et al. Qualitative Content Analysis , 2014 .
[55] W. Zzaman,et al. Rambutan seed fat as a potential source of cocoa butter substitute in confectionary product. , 2014 .
[56] J. Beerling. Green Formulations and Ingredients , 2013 .
[57] A. Sahota,et al. Green Standards, Certification and Indices , 2013 .
[58] P. Lin,et al. The influence factors on choice behavior regarding green products based on the theory of consumption values , 2012 .
[59] E. Antignac,et al. Safety of botanical ingredients in personal care products/cosmetics. , 2011, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[60] Linda Shields,et al. Content Analysis , 2015 .
[61] Joan C. Henderson,et al. Corporate social responsibility and tourism: Hotel companies in Phuket, Thailand, after the Indian Ocean tsunami , 2007 .
[62] W. Lockeretz,et al. Differential importance of ecolabel criteria to consumers. , 2002 .