Foods Recommendation System for Meals-out in Nutrient Balance
暂无分享,去创建一个
[1] Jun Harashima,et al. Two-step validation in character-based ingredient normalization , 2018, CEA@IJCAI.
[2] Falk Scholer,et al. Concurrence of Word Concepts in Cooking Recipe Search , 2017, CEA@IJCAI.
[3] Kiyoharu Aizawa,et al. Prediction of Individual Eating Habits Using Short-Term Food Recording , 2017, CEA@IJCAI.
[4] David Elsweiler,et al. Automated Recommendation of Healthy, Personalised Meal Plans , 2015, RecSys.
[5] Suh-Yin Lee,et al. Intelligent menu planning: recommending set of recipes by ingredients , 2012, CEA '12.
[6] Kazuhiko Ohe,et al. Intuitively estimating the healthiness of meals from their images: image-based meal rating system to encourage self-management of diabetes , 2018, CEA@IJCAI.
[7] Takuji Narumi,et al. Considering individual taste in social feedback to improve eating habits , 2015, 2015 IEEE International Conference on Multimedia & Expo Workshops (ICMEW).
[8] Yoko Yamakata,et al. Bag-of-foods: analysis of personal foodlogging data , 2018, MADiMa@IJCAI.
[9] James L. Crowley,et al. Recognition and localization of food in cooking videos , 2018, CEA@IJCAI.
[10] Kiyoharu Aizawa,et al. Frequency statistics of words used in Japanese food records of FoodLog , 2014, UbiComp Adjunct.
[11] Yiu-Kai Ng,et al. Personalized Recipe Recommendations for Toddlers Based on Nutrient Intake and Food Preferences , 2017, MEDES.
[12] Yoko Yamakata,et al. Generation of representative meal names for food recording data by using web search results , 2016, 2016 IEEE International Conference on Multimedia & Expo Workshops (ICMEW).
[13] Yohei Seki,et al. Method for Detecting Near-duplicate Recipe Creators Based on Cooking Instructions and Food Images , 2017, CEA@IJCAI.
[14] Yukinobu Taniguchi,et al. Estimating nutritional value from food images based on semantic segmentation , 2014, UbiComp Adjunct.
[15] Michifumi Yoshioka,et al. Cooking activities recognition in egocentric videos using hand shape feature with openpose , 2018, CEA@IJCAI.