Cutin deficiency in the tomato fruit cuticle consistently affects resistance to microbial infection and biomechanical properties, but not transpirational water loss.
暂无分享,去创建一个
J. Rose | Tal Isaacson | A. Matas | D. Kosma | J. Batteas | M. Jenks | Gregory J. Buda | R. Stark | Yonghua He | Bingwu Yu | Arika Pravitasari