论文信息 - Improvement of pectinase, xylanase and cellulase activities by ultrasound: Effects on enzymes and substrates, kinetics and thermodynamic parameters - 字舞流文

Improvement of pectinase, xylanase and cellulase activities by ultrasound: Effects on enzymes and substrates, kinetics and thermodynamic parameters

R. Rodrigues | V. Manfroi | Luíza M.G. Dalagnol | V. C. Silveira | Halisson Baron da Silva