A new scale for use in non-clinical research into disinhibitive eating

Summary-The DIS, a 17-item questionnaire, was developed for subject selection in non-clinical research into disinhibitive eating. The DIS was designed to possess a tight and clear subscale structure, lessened impact of concern for dieting and explicit reference to self-esteem. Four subscales tapped the following themes: failed restriction, binge eating, weight fluctuations and self-esteem. DIS and the often used Restraint Scale (RS) were tested psychometrically among 269 female students from the Netherlands. Cronbach alpha was 0.88 for the DIS and 0.84 for the RS; correlation between the scales was 0.78. Factor analysis of the RS yielded the traditional two factors concern for dieting-weight fluctuations, whereas the DIS had a somewhat clearer four factors structure in accordance with its a priori subscales. On both the DIS and RS, high scorers were often currently dieting, and had higher Body Mass Index than low scorers. As to selection, DIS and RS differed in that partly different groups of individuals were selected when applying equally stringent cut-off scores. It was concluded that some of the psychometric and conceptual problems with the RS are alleviated by the DIS and that a next step is to behaviourally validate the DIS in disinhibition research. Copyright 0 1996 Elsevier Science Ltd

[1]  H. Weingarten,et al.  The phenomenology of food cravings , 1990, Appetite.

[2]  S. Steinberg,et al.  Multifactorial assessment of bulimia nervosa. , 1991, Journal of abnormal psychology.

[3]  D. Charnock Exercising restraint: A response to Polivy & Herman , 1989 .

[4]  J. Polivy,et al.  Weight Change and Dietary Concern in the Overweight: Are they Really independent? , 1982, Appetite.

[5]  K. Pirke,et al.  A comparison of the validity of three scales for the assessment of dietary restraint. , 1989, Journal of abnormal psychology.

[6]  S. Briggs,et al.  The role of factor analysis in the development and evaluation of personality scales , 1986 .

[7]  J Wardle,et al.  Conditioning processes and cue exposure in the modification of excessive eating. , 1990, Addictive behaviors.

[8]  M. Rosenberg Society and the adolescent self-image , 1966 .

[9]  F. Rotgers,et al.  Substance Abuse: A Comprehensive Textbook (2nd ed.) , 1993 .

[10]  Joachim Westenhoefer,et al.  Cognitive Control of Eating Behavior and the Disinhibition Effect , 1994, Appetite.

[11]  A. Jansen The learned nature of binge eating. , 1994 .

[12]  R. Wing,et al.  Stress-induced eating. , 1994, Psychological bulletin.

[13]  A. Jansen Binge eating : notes and data , 1990 .

[14]  A. Stunkard,et al.  The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger. , 1985, Journal of psychosomatic research.

[15]  R. P. McDonald,et al.  Determinacy of common factors: A nontechnical review. , 1979 .

[16]  Tatjana van Strien,et al.  The Dutch Eating Behavior Questionnaire (DEBQ) for assessment of restrained, emotional, and external eating behavior , 1986 .

[17]  J. Lowinson Substance Abuse: A Comprehensive Textbook , 1992 .

[18]  B. Dritschel,et al.  A problematic counter-regulation experiment: implications for the link between dietary restraint and overeating. , 1993, The International journal of eating disorders.

[19]  M. Lowe,et al.  The effects of dieting on eating behavior: a three-factor model. , 1993, Psychological bulletin.

[20]  The (mis)measurement of restraint: an analysis of conceptual and psychometric issues. , 1988 .

[21]  J. Maser,et al.  Psychopathology : experimental models , 1977 .

[22]  A. Ruderman,et al.  The restraint scale: a psychometric investigation. , 1983, Behaviour research and therapy.

[23]  D. Booth,et al.  Appetite: neural and behavioural bases , 1994 .

[24]  D. Charnock A comment on the role of dietary restraint in the development of bulimia nervosa. , 1989, The British journal of clinical psychology.

[25]  R. L. Hagen,et al.  The effects of nicotine and extraversion on self-report, skin conductance, electromyographic, and heart responses to emotional stimuli. , 1980, Addictive behaviors.

[26]  J. Ogden,et al.  The measurement of restraint: confounding success and failure? , 1993, The International journal of eating disorders.

[27]  C. Fairburn,et al.  Binge eating: nature, assessment and treatment , 1993 .

[28]  A. Jansen,et al.  On being led into temptation: "counterregulation" of dieters after smelling a "preload". , 1991, Addictive behaviors.

[29]  Joachim Westenhoefer,et al.  Dietary restraint and disinhibition: Is restraint a homogeneous construct? , 1991, Appetite.

[30]  Andrew L. Comrey,et al.  Common methodological problems in factor analytic studies. , 1978 .

[31]  R. Sitgreaves Psychometric theory (2nd ed.). , 1979 .

[32]  S. Siegel Classical Conditioning, Drug Tolerance, and Drug Dependence , 1983 .

[33]  P. Rogers,et al.  Breakdown of dietary restraint following mere exposure to food stimuli: interrelationships between restraint, hunger, salivation, and food intake. , 1989, Addictive behaviors.

[34]  J Wardle,et al.  The assessment of restrained eating. , 1986, Behaviour research and therapy.

[35]  J. Polivy,et al.  Self-esteem, restraint, and eating behavior. , 1988, Journal of abnormal psychology.

[36]  T. Heatherton,et al.  Restraint, weight loss, and variability of body weight. , 1991, Journal of abnormal psychology.

[37]  Raymond B. Cattell,et al.  Handbook of modern personality theory , 1977 .

[38]  G. Marlatt,et al.  Addictive behaviour: Cue exposure theory and practice. , 1995 .

[39]  J. Polivy,et al.  Dietary restraint and binge eating: response to Charnock. , 1989, The British journal of clinical psychology.