Methodology of temperature prediction in an insulated container equipped with PCM
暂无分享,去创建一个
[1] R A Holley,et al. Temperatures and ages of boxed beef packed and distributed in Canada. , 2002, Meat science.
[2] Study of the effect of convection on close contact melting of high Prandtl number substances , 2007 .
[3] F. Rentas,et al. New insulation technology provides next‐generation containers for “iceless” and lightweight transport of RBCs at 1 to 10°C in extreme temperatures for over 78 hours , 2004, Transfusion.
[4] C. James,et al. Modelling of food transportation systems - a review , 2006 .
[5] Peter J. Fryer,et al. Modelling temperature distributions in cooling chocolate moulds , 2000 .
[6] I. Al-Hinti,et al. Analysis of heat transfer during the melting of a phase-change material , 2004 .
[7] Sudhir K. Sastry,et al. Effect of Packaging Materials on Temperature Fluctuations in Frozen Foods: Mathematical Model and Experimental Studies , 1986 .
[8] G. Mittal,et al. TRANSPORTATION of FROZEN FOOD IN INSULATED CONTAINERS — THEORETICAL and EXPERIMENTAL RESULTS , 1986 .
[9] M Manyalich,et al. Cold chain monitoring during cold transportation of human corneas for transplantation. , 2003, Transplantation proceedings.
[10] P. Sharley,et al. Blood transportation for medical retrieval services. , 2003, Air Medical Journal.
[11] A. J. Wilkinson,et al. Wrapping strategies for temperature control of chilled foodstuffs during transport , 2004 .
[12] G. Halbert,et al. Maintaining the cold chain shipping environment for Phase I clinical trial distribution. , 2005, International journal of pharmaceutics.
[13] Y. Wang,et al. An experimental investigation of the melting process in a rectangular enclosure , 1999 .
[14] R. Lehtiniemi,et al. Numerical and experimental investigation of melting and freezing processes in phase change material storage , 2004 .
[15] B. Zivkovic,et al. An analysis of isothermal phase change of phase change material within rectangular and cylindrical containers , 2001 .