Characterization and Evaluation of the Antioxidant Activity of Calamusenone, a Major Component of Hyptis pectinata (L.) Poit Essential Oil
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P. Alves | D. Gelain | J. Moreira | L. Quintans-Júnior | M. Salvador | A. Araújo | T. K. Rabelo | S. Saravanan | E. Costa | M. Serafini | R. Rocha | D. Vergne | P. Menezes | João Paulo A. Santos | H. C. R. Jesus | João P. A. Santos