Characterization of chemical, molecular, thermal and rheological properties of medlar pectin extracted at optimum conditions as determined by Box-Behnken and ANFIS models.
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O. Taylan | M. Yılmaz | O. Sağdıç | E. Dertli | Gozde Kutlu | A. Can | Rami H. Al-Amoudi | G. Kutlu