Nanoliposomal formulation of pistachio hull extract: preparation, characterization and anti-cancer evaluation through Bax/Bcl2 modulation
暂无分享,去创建一个
M. Nematollahi | M. Mahmoodi | S. Falahati-pour | Sanaz Faramarz | Hamidreza Shiri | S. Fooladi | H. Harandi | Haniyeh Maleki | Fatemeh Bagheri Nasab
[1] S. Piazza,et al. Phytosomes as Innovative Delivery Systems for Phytochemicals: A Comprehensive Review of Literature , 2021, International journal of nanomedicine.
[2] M. Mehrbani,et al. Naringenin attenuates cell viability and migration of C6 glioblastoma cell line: a possible role of hedgehog signaling pathway , 2021, Molecular Biology Reports.
[3] A. Pardakhty,et al. Niosomal virosome derived by vesicular stomatitis virus glycoprotein as a new gene carrier. , 2020, Biochemical and biophysical research communications.
[4] M. Barzegar,et al. Bio-active compounds and functional properties of pistachio hull: A review , 2020 .
[5] A. Sharifi,et al. Protective effect of Hydralazine on a cellular model of Parkinson's disease: a possible role of hypoxia-inducible factor (HIF)-1α. , 2020, Biochemistry and cell biology = Biochimie et biologie cellulaire.
[6] M. Mahmoodi,et al. Toxicity Effect of Hydro-Alcoholic Extract of Pistachio Hull and Its Liposomal Form on Liver Cancer Cells (HepG2) , 2020 .
[7] V. Alves,et al. Antioxidants of Natural Plant Origins: From Sources to Food Industry Applications , 2019, Molecules.
[8] S. Salimi,et al. Genetic and epigenetic analysis of the BAX and BCL2 in the placenta of pregnant women complicated by preeclampsia , 2019, Apoptosis.
[9] M. Mahmoodi,et al. Anti-cancer effects of hydro-alcoholic extract of pericarp of pistachio fruits , 2018 .
[10] A. Pardakhty,et al. Evaluation the effect of Myrtus communis L. extract on several underlying mechanisms involved in wound healing: An in vitro study , 2018, South African Journal of Botany.
[11] A. Wojdyło,et al. Phenolic and triterpenoid composition and inhibition of α-amylase of pistachio kernels (Pistacia vera L.) as affected by rootstock and irrigation treatment. , 2018, Food chemistry.
[12] M. Barzegar,et al. Nanoliposomes Containing Pistachio Green Hull's Phenolic Compounds as Natural Bio-Preservatives for Mayonnaise , 2018, European Journal of Lipid Science and Technology.
[13] A. Pardakhty,et al. Phytoniosome: a Novel Drug Delivery for Myrtle Extract , 2018, Iranian journal of pharmaceutical research : IJPR.
[14] Ali Mandegary,et al. Protective effect of standardized extract of Myrtus communis L. (myrtle) on experimentally bleomycin-induced pulmonary fibrosis: biochemical and histopathological study , 2018, Drug and chemical toxicology.
[15] A. Pardakhty,et al. Ternary complex of plasmid DNA with NLS-Mu-Mu protein and cationic niosome for biocompatible and efficient gene delivery: a comparative study with protamine and lipofectamine , 2017, Artificial cells, nanomedicine, and biotechnology.
[16] A. Roy,et al. Medicinal Plants as a Potential Source of Chemopreventive Agents , 2018 .
[17] M. Barzegar,et al. The enhancement of pistachio green hull extract functionality via nanoliposomal formulation: studying in soybean oil , 2017, Journal of Food Science and Technology.
[18] A. Khoshdel,et al. Persian shallot, Allium hirtifolium Boiss, induced apoptosis in human hepatocellular carcinoma cells , 2017, Cytotechnology.
[19] M. Barzegar,et al. Nanoliposomal carriers for improvement the bioavailability of high - valued phenolic compounds of pistachio green hull extract. , 2017, Food chemistry.
[20] E. E. Babiker,et al. Effect of pistachio seed hull extracts on quality attributes of chicken burger , 2017 .
[21] A. Rauf,et al. Adaptogenic herb ginseng (Panax) as medical food: Status quo and future prospects. , 2017, Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.
[22] M. Lila,et al. Chemical composition, antioxidant and anti-inflammatory properties of pistachio hull extracts. , 2016, Food chemistry.
[23] D. Barreca,et al. Evaluation of the nutraceutical, antioxidant and cytoprotective properties of ripe pistachio (Pistacia vera L., variety Bronte) hulls. , 2016, Food chemistry.
[24] Christopher W. Shade. Liposomes as Advanced Delivery Systems for Nutraceuticals. , 2016, Integrative medicine.
[25] Jian-Guo Jiang,et al. Preparation and physicochemical characteristics of an allicin nanoliposome and its release behavior , 2014 .
[26] Benjamin D. Smith,et al. Projecting cancer incidence and deaths to 2030: the unexpected burden of thyroid, liver, and pancreas cancers in the United States. , 2014, Cancer research.
[27] A. Jemal,et al. Annual Report to the Nation on the status of cancer, 1975‐2010, featuring prevalence of comorbidity and impact on survival among persons with lung, colorectal, breast, or prostate cancer , 2014, Cancer.
[28] E. Arab-Tehrany,et al. Liposome encapsulation of curcumin: physico-chemical characterizations and effects on MCF7 cancer cell proliferation. , 2014, International journal of pharmaceutics.
[29] R. Rahimi,et al. Five Pistacia species (P. vera, P. atlantica, P. terebinthus, P. khinjuk, and P. lentiscus): A Review of Their Traditional Uses, Phytochemistry, and Pharmacology , 2013, TheScientificWorldJournal.
[30] E. Arab-Tehrany,et al. Calcein release behavior from liposomal bilayer; influence of physicochemical/mechanical/structural properties of lipids. , 2013, Biochimie.
[31] B. Isailovic,et al. Resveratrol loaded liposomes produced by different techniques , 2013 .
[32] Sawsan Hassan Mahassni,et al. Apoptosis and necrosis of human breast cancer cells by an aqueous extract of garden cress (Lepidium sativum) seeds. , 2013, Saudi journal of biological sciences.
[33] G. Fuellen,et al. Sex steroids in Sjögren's syndrome. , 2012, Journal of autoimmunity.
[34] J. Weiss,et al. Encapsulation of polyphenolic grape seed extract in polymer-coated liposomes. , 2012, Food & function.
[35] M. Mansoori. A REVIEW ON LIPOSOME , 2012 .
[36] M. Nematollahi,et al. The Healing Potential of Plantago lanceolata Ointment on Collagenase-Induced Tendinitis in Burros (Equus asinus) , 2011 .
[37] R. Heitefuss. Functions and Biotechnology of Plant Secondary Metabolites, 2nd edn, Annual Plant Reviews, Vol 39 , 2011 .
[38] M. Wink. Functions and biotechnology of plant secondary metabolites , 2010 .
[39] M. R. Mozafari,et al. Nanoliposome Potentials in Nanotherapy: A Concise Overview , 2010 .
[40] C. Roussos,et al. Protective Effects of Mastic Oil From Pistacia Lentiscus Variation Chia Against Experimental Growth of Lewis Lung Carcinoma , 2009, Nutrition and cancer.
[41] M. Barzegar,et al. Antioxidant activity and total phenolic compounds of pistachio (Pistachia vera) hull extracts , 2005 .
[42] S. Kaye,et al. Potential of liposomes as drug-carriers in cancer chemotherapy: A review , 2004, Cancer Chemotherapy and Pharmacology.
[43] S. Cory,et al. The Bcl2 family: regulators of the cellular life-or-death switch , 2002, Nature Reviews Cancer.
[44] J. Eberle,et al. The Bax/Bcl-2 ratio determines the susceptibility of human melanoma cells to CD95/Fas-mediated apoptosis. , 2001, The Journal of investigative dermatology.
[45] R A Goldbohm,et al. Intake of butylated hydroxyanisole and butylated hydroxytoluene and stomach cancer risk: results from analyses in the Netherlands Cohort Study. , 2000, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[46] C. Chresta,et al. Hypersensitivity of human testicular tumors to etoposide-induced apoptosis is associated with functional p53 and a high Bax:Bcl-2 ratio. , 1996, Cancer research.
[47] K. Adler,et al. Characterization of liposomes by scanning electron microscopy and the freeze-fracture technique , 1985 .