Kinetics of labelling of organic and amino acids in potato tubers by gas chromatography-mass spectrometry following incubation in (13)C labelled isotopes.
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Lothar Willmitzer | Alisdair R Fernie | A. Fernie | L. Willmitzer | Andrea Leisse | Junli Liu | I. Balbo | Alicia Perez-Melis | U. Roessner-Tunali | Andrea Leisse | Ute Roessner-Tunali | JunLi Liu | Ilse Balbo | Alicia Perez-Melis
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