Approved IFCC recommendation on reporting results for blood glucose: International Federation of Clinical Chemistry and Laboratory Medicine Scientific Division, Working Group on Selective Electrodes and Point-of-Care Testing (IFCC-SD-WG-SEPOCT)

Abstract In current clinical practice, plasma and blood glucose are used interchangeably with a consequent risk of clinical misinterpretation. In human blood, glucose is distributed, like water, between erythrocytes and plasma. The molality of glucose (amount of glucose per unit water mass) is the same throughout the sample, but the concentration is higher in plasma, because the concentration of water and therefore glucose is higher in plasma than in erythrocytes. Different devices for the measurement of glucose may detect and report fundamentally different quantities. Different water concentrations in the calibrator, plasma, and erythrocyte fluid can explain some of the differences. Results for glucose measurements depend on the sample type and on whether the method requires sample dilution or uses biosensors in undiluted samples. If the results are mixed up or used indiscriminately, the differences may exceed the maximum allowable error for glucose determinations for diagnosing and monitoring diabetes mellitus, thus complicating patient treatment. The goal of the International Federation of Clinical Chemistry and Laboratory Medicine, Scientific Division, Working Group on Selective Electrodes and Point of Care Testing (IFCC-SD-WG-SEPOCT) is to reach a global consensus on reporting results. The document recommends reporting the concentration of glucose in plasma (in the unit mmol/L), irrespective of sample type or measurement technique. A constant factor of 1.11 is used to convert concentration in whole blood to the equivalent concentration in plasma. The conversion will provide harmonized results, facilitating the classification and care of patients and leading to fewer therapeutic misjudgments. Clin Chem Lab Med 2006;44:1486–90.

[1]  N. Clark,et al.  Standards of Medical Care in Diabetes: Response to Power , 2006 .

[2]  P. H. Petersen,et al.  Can capillary whole blood glucose and venous plasma glucose measurements be used interchangeably in diagnosis of diabetes mellitus? , 2002, Scandinavian journal of clinical and laboratory investigation.

[3]  P. Zimmet,et al.  Definition, diagnosis and classification of diabetes mellitus and its complications. Part 1: diagnosis and classification of diabetes mellitus. Provisional report of a WHO Consultation , 1998, Diabetic medicine : a journal of the British Diabetic Association.

[4]  O. Siggaard‐Andersen,et al.  Direct reading glucose electrodes detect the molality of glucose in plasma and whole blood. , 1990, Clinica chimica acta; international journal of clinical chemistry.

[5]  P. D'Orazio,et al.  Proposal for standardizing direct-reading biosensors for blood glucose. , 1998, Clinical chemistry.

[6]  J. Nichols,et al.  Technical evaluation of five glucose meters with data management capabilities. , 1999, American journal of clinical pathology.

[7]  A. Karter,et al.  Self-monitoring of blood glucose: language and financial barriers in a managed care population with diabetes. , 2000, Diabetes care.

[8]  G J Kost,et al.  Multicenter study of oxygen-insensitive handheld glucose point-of-care testing in critical care/hospital/ambulatory patients in the United States and Canada. , 1998, Critical care medicine.

[9]  O. Siggaard‐Andersen,et al.  International Federation of Clinical Chemistry, Scientific committee, analytical section: and approved recommendation (1984) on physico-chemical quantities and units in clinical chemistry with special emphasis on activities and activity coefficients. , 1987, Journal of clinical chemistry and clinical biochemistry. Zeitschrift fur klinische Chemie und klinische Biochemie.

[10]  J R Baker,et al.  Accuracy of Devices Used for Self-Monitoring of Blood Glucose , 1998, Annals of clinical biochemistry.

[11]  K. Alberti,et al.  What is Blood Glucose: Can it be Measured? , 1990, Diabetic medicine : a journal of the British Diabetic Association.