Anti-thyroid isoflavones from soybean: isolation, characterization, and mechanisms of action.
暂无分享,去创建一个
[1] D. Doerge,et al. Mechanism for the anti-thyroid action of minocycline. , 1997, Chemical research in toxicology.
[2] D. Doerge,et al. Mechanism of simultaneous iodination and coupling catalyzed by thyroid peroxidase. , 1996, Archives of biochemistry and biophysics.
[3] S. Barnes,et al. Analysis of plasma isoflavones by reversed-phase HPLC-multiple reaction ion monitoring-mass spectrometry. , 1996, Clinica chimica acta; international journal of clinical chemistry.
[4] D. Doerge,et al. Inhibition of thyroid peroxidase by dietary flavonoids. , 1996, Chemical research in toxicology.
[5] M. A. Sanz,et al. Isocratic high-performance liquid chromatographic method for quantitative determination of lysine, histidine and tyrosine in foods. , 1996, Journal of chromatography. A.
[6] R. Anderson,et al. Compositional changes in trypsin inhibitors, phytic acid, saponins and isoflavones related to soybean processing. , 1995, The Journal of nutrition.
[7] A. Franke,et al. Rapid HPLC Analysis of Dietary Phytoestrogens from Legumes and from Human Urine , 1995, Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine.
[8] R. Miksicek. Estrogenic Flavonoids: Structural Requirements for Biological Activity , 1995, Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine.
[9] D. Doerge,et al. Mechanism-based inactivation of lactoperoxidase and thyroid peroxidase by resorcinol derivatives. , 1994, Biochemistry.
[10] F. R. van Leeuwen,et al. Determination of proteolytic hydrolysis of thyroglobulin. , 1991, Journal of chromatography.
[11] B. Haynes,et al. Metabolism of the 4-iodo derivative of tamoxifen by isolated rat hepatocytes. Demonstration that the iodine atom reduces metabolic conversion and identification of four metabolites. , 1990, Biochemical pharmacology.
[12] F. Lifshitz,et al. Breast and soy-formula feedings in early infancy and the prevalence of autoimmune thyroid disease in children. , 1990, Journal of the American College of Nutrition.
[13] R. Barbuch,et al. The use of thermospray liquid chromatography/tandem mass spectrometry for the class identification and structural verification of phytoestrogens in soy protein preparations. , 1989, Biomedical & environmental mass spectrometry.
[14] C. F. Wilkinson,et al. Thyroid follicular cell carcinogenesis. , 1989, Fundamental and applied toxicology : official journal of the Society of Toxicology.
[15] R. Magnusson,et al. Mechanisms of thyroid peroxidase- and lactoperoxidase-catalyzed reactions involving iodide. , 1984, The Journal of biological chemistry.
[16] M. Nakamura,et al. Iodination and oxidation of thyroglobulin catalyzed by thyroid peroxidase. , 1984, The Journal of biological chemistry.
[17] F. Lajolo,et al. [Effect of the ingestion of soybean fractions, raw or autoclaved, on the rat thyroid]. , 1981, Archivos latinoamericanos de nutrición.
[18] J. Suwa,et al. Development of malignant goiter by defatted soybean with iodine-free diet in rats. , 1976, Gan.
[19] A. Konijn,et al. Separation of a thyroid-active fraction from unheated soya bean flour. , 1972, Journal of the science of food and agriculture.
[20] A. Pinchera,et al. THYROID REFRACTORINESS IN AN ATHYREOTIC CRETIN FED SOYBEAN FORMULA. , 1965, The New England journal of medicine.
[21] Frederic W. Nordsiek. Effects of Added Casein on Goitrogenic Action of Different Dietary Levels of Soybeans.∗ , 1962, Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine.
[22] L. Williams,et al. Frey Syndrome — An Unusual Phenomenon after Parotid Surgery , 1961 .
[23] C. D. Bauer,et al. The curative action of iodine on soybean goiter and the changes in the distribution of iodoamino acids in the serum and in thyroid gland digests , 1961 .
[24] T. Shepard,et al. Soybean goiter: report of three cases. , 1960 .
[25] J. Hydovitz. Occurrence of goiter in an infant on a soy diet. , 1960, The New England journal of medicine.
[26] M. B. Arnold,et al. The effects of a soybean product on thyroid function in humans. , 1959, Pediatrics.
[27] S. Barnes,et al. Rationale for the use of genistein‐containing soy matrices in chemoprevention trials for breast and prostate cancer , 1995, Journal of cellular biochemistry. Supplement.
[28] C. Riccardi,et al. Growth-inhibitory effects of the natural phyto-oestrogen genistein in MCF-7 human breast cancer cells. , 1994, European journal of cancer.
[29] H. M. Farrell,et al. Tertiary and quaternary structural differences between two genetic variants of bovine casein by small-angle X-ray scattering. , 1991, Archives of biochemistry and biophysics.
[30] Williams Ed. TSH and thyroid cancer. , 1990 .
[31] E. Gaitan,et al. Goitrogens in food and water. , 1990, Annual review of nutrition.
[32] R. Mccarrison. The goitrogenic action of soya-bean and ground-nut. , 1933 .