Distribution of antimicrobial‐resistant lactic acid bacteria in natural cheese in Japan
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A. Hotta | S. Kishimoto | Y. Tamura | K. Ishihara | Y. Muramatsu | Y. Takeda | M. Kikuchi | Kumiko Nakajima | S. Ishii | Fumiaki Atarashi
暂无分享,去创建一个
A. Hotta | S. Kishimoto | Y. Tamura | K. Ishihara | Y. Muramatsu | Y. Takeda | M. Kikuchi | Kumiko Nakajima | S. Ishii | Fumiaki Atarashi