Organophosphorus pesticide residues in market foods in Shaanxi area, China
暂无分享，去创建一个
[1] H. Townson,et al. Public Health Impact of Pesticides used in Agriculture. Geneva: World Health Organization, 1990. 128 pp. Price Sw. fr. 21.00. ISBN 92-4-156139-4 , 1992 .
[2] C. Pope,et al. Comparative neurochemical effects of repeated methyl parathion or chlorpyrifos exposures in neonatal and adult rats. , 1999, Toxicology and applied pharmacology.
[3] D. Ecobichon. Pesticide use in developing countries. , 2001, Toxicology.
[4] Yongfang Wang,et al. [Study on food contaminants monitoring in China during 2000-2001]. , 2003, Wei sheng yan jiu = Journal of hygiene research.