Quantification of the effect of energy imbalance on bodyweight

[1]  B. J. Mayfield.  American Dietetic Association Complete Food and Nutrition Guide, Fourth Edition , 2013 .

[2]  Travis A. Smith,et al.  Measuring weight outcomes for obesity intervention strategies: the case of a sugar-sweetened beverage tax. , 2011, Economics and human biology.

[3]  B. Swinburn,et al.  ‘Traffic-light’ nutrition labelling and ‘junk-food’ tax: a modelled comparison of cost-effectiveness for obesity prevention , 2011, International Journal of Obesity.

[4]  Carson C. Chow,et al.  Estimating changes in free-living energy intake and its confidence interval. , 2011, The American journal of clinical nutrition.

[5]  G. Austin,et al.  Trends in carbohydrate, fat, and protein intakes and association with energy intake in normal-weight, overweight, and obese individuals: 1971-2006. , 2011, The American journal of clinical nutrition.

[6]  K. Rickertsen,et al.  The effects of taxes on purchases of sugar-sweetened carbonated soft drinks: a quantile regression approach , 2011 .

[7]  E. Finkelstein,et al.  Impact of targeted beverage taxes on higher- and lower-income households. , 2010, Archives of internal medicine.

[8]  James A Levine,et al.  A computational model to determine energy intake during weight loss. , 2010, The American journal of clinical nutrition.

[9]  T. Wadden,et al.  Weight and Metabolic Outcomes After 2 Years on a Low-Carbohydrate Versus Low-Fat Diet , 2010, Annals of Internal Medicine.

[10]  Travis A. Smith,et al.  Taxing Caloric Sweetened Beverages: Potential Effects on Beverage Consumption, Calorie Intake, and Obesity , 2010 .

[11]  G. Brinkworth,et al.  Long‐term effects of weight loss with a very low carbohydrate and low fat diet on vascular function in overweight and obese patients , 2010, Journal of internal medicine.

[12]  E. Ravussin,et al.  Reply to KD Hall and CC Chow , 2010 .

[13]  Carson C. Chow,et al.  Estimating the quantitative relation between food energy intake and changes in body weight. , 2010, The American journal of clinical nutrition.

[14]  Kevin D Hall,et al.  Predicting metabolic adaptation, body weight change, and energy intake in humans. , 2010, American journal of physiology. Endocrinology and metabolism.

[15]  K. Hall,et al.  Mechanisms of Metabolic Fuel Selection: Modeling Human Metabolism and Body-Weight Change , 2010, IEEE Engineering in Medicine and Biology Magazine.

[16]  K. Hall.  Mathematical modelling of energy expenditure during tissue deposition , 2010, British Journal of Nutrition.

[17]  K. Flegal,et al.  Prevalence and trends in obesity among US adults, 1999-2008. , 2010, JAMA.

[18]  D. Nieman,et al.  Comparison of Weight-Loss Diets with Different Compositions of Fat, Protein, and Carbohydrates , 2010 .

[19]  E. Ravussin,et al.  Increased food energy supply is more than sufficient to explain the US epidemic of obesity. , 2009, The American journal of clinical nutrition.

[20]  Kevin D. Hall,et al.  The Progressive Increase of Food Waste in America and Its Environmental Impact , 2009, PloS one.

[21]  James A Levine,et al.  A mathematical model of weight change with adaptation. , 2009, Mathematical biosciences and engineering : MBE.

[22]  M. McKinley,et al.  Low-Fat Versus Low-Carbohydrate Weight Reduction Diets , 2009, Diabetes.

[23]  M. Westerterp-Plantenga,et al.  Dietary protein, weight loss, and weight maintenance. , 2009, Annual review of nutrition.

[24]  Jonathan E Fielding,et al.  Menu labeling as a potential strategy for combating the obesity epidemic: a health impact assessment. , 2009, American journal of public health.

[25]  G. Brinkworth,et al.  Long-term effects of a very-low-carbohydrate weight loss diet compared with an isocaloric low-fat diet after 12 mo. , 2009, The American journal of clinical nutrition.

[26]  E. Ravussin,et al.  Estimating the changes in energy flux that characterize the rise in obesity prevalence. , 2009, The American journal of clinical nutrition.

[27]  Iris Shai,et al.  Adherence and Success in Long-Term Weight Loss Diets: The Dietary Intervention Randomized Controlled Trial (DIRECT) , 2009, Journal of the American College of Nutrition.

[28]  A. Tremblay,et al.  Adaptive reduction in thermogenesis and resistance to lose fat in obese men , 2009, British Journal of Nutrition.

[29]  James O. Hill,et al.  Can a small-changes approach help address the obesity epidemic? A report of the Joint Task Force of the American Society for Nutrition, Institute of Food Technologists, and International Food Information Council. , 2009, The American journal of clinical nutrition.

[30]  K. Hall,et al.  Modeling weight-loss maintenance to help prevent body weight regain. , 2008, The American journal of clinical nutrition.

[31]  James O Hill,et al.  UNDERSTANDING AND ADDRESSING THE EPIDEMIC OF OBESITY: AN ENERGY BALANCE PERSPECTIVE , 2008 .

[32]  Alan Bauck,et al.  Comparison of strategies for sustaining weight loss: the weight loss maintenance randomized controlled trial. , 2008, JAMA.

[33]  Kevin D Hall,et al.  Dynamic coordination of macronutrient balance during infant growth: Insights from a mathematical model , 2008, The American journal of clinical nutrition.

[34]  K. Hall,et al.  What is the required energy deficit per unit weight loss? , 2008, International Journal of Obesity.

[35]  Carson C. Chow,et al.  The Dynamics of Human Body Weight Change , 2008, PLoS Comput. Biol..

[36]  Arne Astrup,et al.  Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet. , 2008, The New England journal of medicine.

[37]  G. Johansson,et al.  Assessment of the physical activity level with two questions: validation with doubly labeled water , 2008, International Journal of Obesity.

[38]  Mark Hopkins,et al.  Individual variability following 12 weeks of supervised exercise: identification and characterization of compensation for exercise-induced weight loss , 2008, International Journal of Obesity.

[39]  G. Brinkworth,et al.  Metabolic effects of weight loss on a very-low-carbohydrate diet compared with an isocaloric high-carbohydrate diet in abdominally obese subjects. , 2008, Journal of the American College of Cardiology.

[40]  Nancy F Butte,et al.  Energy Imbalance Underlying the Development of Childhood Obesity , 2007, Obesity.

[41]  R. Colley,et al.  Metabolic and Behavioral Compensatory Responses to Exercise Interventions: Barriers to Weight Loss , 2007, Obesity.

[42]  Kevin D Hall,et al.  Body fat and fat-free mass inter-relationships: Forbes's theory revisited , 2007, British Journal of Nutrition.

[43]  Carson C. Chow,et al.  How adaptations of substrate utilization regulate body composition , 2007, International Journal of Obesity.

[44]  S. Jebb,et al.  Executive Summary: FORESIGHT ‘Tackling Obesities: Future Choices’ project , 2007, Obesity reviews : an official journal of the International Association for the Study of Obesity.

[45]  H. Kraemer,et al.  Comparison of the Atkins, Zone, Ornish, and LEARN diets for change in weight and related risk factors among overweight premenopausal women: the A TO Z Weight Loss Study: a randomized trial. , 2007, JAMA.

[46]  D. Schoeller,et al.  Why do obese patients not lose more weight when treated with low-calorie diets? A mechanistic perspective. , 2007, The American journal of clinical nutrition.

[47]  A. Astrup,et al.  Clinical significance of adaptive thermogenesis , 2007, International Journal of Obesity.

[48]  A. Dulloo,et al.  Suppressed thermogenesis as a cause for resistance to slimming and obesity rebound: adaptation or illusion? , 2007, International Journal of Obesity.

[49]  Baojun Song,et al.  Dynamics of starvation in humans , 2006, Journal of mathematical biology.

[50]  M. Jensen,et al.  Insulin dose response analysis of free fatty acid kinetics. , 2007, Metabolism: clinical and experimental.

[51]  S. Jebb,et al.  Foresight. Tackling obesities: future choices. Project report. , 2007 .

[52]  Karen M. Kuntz,et al.  Estimating the Energy Gap Among US Children: A Counterfactual Approach , 2006, Pediatrics.

[53]  Kevin D Hall,et al.  Computational model of in vivo human energy metabolism during semistarvation and refeeding. , 2006, American journal of physiology. Endocrinology and metabolism.

[54]  C. Johnston,et al.  Ketogenic low-carbohydrate diets have no metabolic advantage over nonketogenic low-carbohydrate diets. , 2006, The American journal of clinical nutrition.

[55]  Corby K. Martin,et al.  Effect of 6-month calorie restriction on biomarkers of longevity, metabolic adaptation, and oxidative stress in overweight individuals: a randomized controlled trial. , 2006, JAMA.

[56]  E. Ravussin,et al.  Estimating the effects of energy imbalance on changes in body weight in children. , 2006, The American journal of clinical nutrition.

[57]  M. Noakes,et al.  Comparison of isocaloric very low carbohydrate/high saturated fat and high carbohydrate/low saturated fat diets on body composition and cardiovascular risk , 2006, Nutrition & metabolism.

[58]  J. Winkler,et al.  The fundamental flaw in obesity research , 2005, Obesity reviews : an official journal of the International Association for the Study of Obesity.

[59]  R. Wing,et al.  Long-term weight loss maintenance. , 2005, The American journal of clinical nutrition.

[60]  R. Feinman.  To: McAuley KA, Hopkins CM, Smith KJ, McLay RT, Williams SM, Taylor RW, Mann JI (2005) Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women. Diabetologia 48:8–16 , 2005, Diabetologia.

[61]  M. Noakes,et al.  Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women. , 2005, The American journal of clinical nutrition.

[62]  Lars Garby,et al.  Quantitative analysis of the energy requirements for development of obesity. , 2005, Journal of theoretical biology.

[63]  D. Schoeller,et al.  Energetics of obesity and weight control: does diet composition matter? , 2005, Journal of the American Dietetic Association.

[64]  K. J. Smith,et al.  Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women , 2005, Diabetologia.

[65]  S. S. Alpert.  A limit on the energy transfer rate from the human fat store in hypophagia. , 2005, Journal of theoretical biology.

[66]  S. Daniels,et al.  The role of energy expenditure in the differential weight loss in obese women on low-fat and low-carbohydrate diets. , 2005, The Journal of clinical endocrinology and metabolism.

[67]  A. Manninen.  Is a Calorie Really a Calorie? Metabolic Advantage of Low-Carbohydrate Diets , 2004, Journal of the International Society of Sports Nutrition.

[68]  R. Feinman,et al.  Nutrition & Metabolism BioMed Central Review Thermodynamics of weight loss diets , 2004 .

[69]  J. Flatt,et al.  Carbohydrate-fat interactions and obesity examined by a two-compartment computer model. , 2004, Obesity research.

[70]  Mark A Pereira,et al.  Effects of a low-glycemic load diet on resting energy expenditure and heart disease risk factors during weight loss. , 2004, JAMA.

[71]  M. Sharman,et al.  Comparison of energy-restricted very low-carbohydrate and low-fat diets on weight loss and body composition in overweight men and women , 2004, Nutrition & metabolism.

[72]  A. Drewnowski,et al.  Clarifying concepts about macronutrients' effects on satiation and satiety. , 2004, Journal of the American Dietetic Association.

[73]  W. Yancy,et al.  A Low-Carbohydrate, Ketogenic Diet versus a Low-Fat Diet To Treat Obesity and Hyperlipidemia , 2004, Annals of Internal Medicine.

[74]  E. Gracely,et al.  The Effects of Low-Carbohydrate versus Conventional Weight Loss Diets in Severely Obese Adults: One-Year Follow-up of a Randomized Trial , 2004, Annals of Internal Medicine.

[75]  Andrea C Buchholz,et al.  Is a calorie a calorie? , 2004, The American journal of clinical nutrition.

[76]  J. Levine.  Nonexercise activity thermogenesis (NEAT): environment and biology. , 2004, American journal of physiology. Endocrinology and metabolism.

[77]  R. DeFronzo.  The effect of insulin on renal sodium metabolism , 1981, Diabetologia.

[78]  R. Feinman,et al.  Thermodynamics and metabolic advantage of weight loss diets. , 2003, Metabolic syndrome and related disorders.

[79]  R. Stubbs,et al.  Cross talk between physical activity and appetite control: does physical activity stimulate appetite? , 2003, Proceedings of the Nutrition Society.

[80]  D. Rader,et al.  A randomized trial of a low-carbohydrate diet for obesity. , 2003, The New England journal of medicine.

[81]  S. Daniels,et al.  A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women. , 2003, The Journal of clinical endocrinology and metabolism.

[82]  James O. Hill,et al.  Obesity and the Environment: Where Do We Go from Here? , 2003, Science.

[83]  L Garby,et al.  Prediction of body weight changes caused by changes in energy balance , 2002, European journal of clinical investigation.

[84]  Roberta Larson Duyff,et al.  American Dietetic Association Complete Food and Nutrition Guide , 2002 .

[85]  F. Kozusko.  The effects of body composition on setpoint based weight loss , 2002 .

[86]  R. Wing,et al.  Successful weight loss maintenance. , 2003, Annual review of nutrition.

[87]  G. de Simone,et al.  Benefits of sustained moderate weight loss in obesity. , 2001, Nutrition, metabolism, and cardiovascular diseases : NMCD.

[88]  F. Kozusko.  Body weight setpoint, metabolic adaption and human starvation , 2001, Bulletin of mathematical biology.

[89]  S. Abrams,et al.  The Reference Child and Adolescent Models of Body Composition: A Contemporary Comparison a , 2000, Annals of the New York Academy of Sciences.

[90]  E. Ravussin,et al.  Energy expenditure, fat oxidation, and body weight regulation: a study of metabolic adaptation to long-term weight change. , 2000, The Journal of clinical endocrinology and metabolism.

[91]  M. Carroll,et al.  Overweight and obesity in the United States: prevalence and trends, 1960–1994 , 1998, International Journal of Obesity.

[92]  I. Sartori.  Increasing Prevalence of Overweight Among US Adults , 1996 .

[93]  G. Blackburn,et al.  Effect of degree of weight loss on health benefits. , 1995, Obesity research.

[94]  R. Leibel,et al.  Changes in energy expenditure resulting from altered body weight. , 1995, The New England journal of medicine.

[95]  K R Westerterp,et al.  Energy intake, physical activity and body weight: a simulation model , 1995, British Journal of Nutrition.

[96]  K. Flegal,et al.  Increasing Prevalence of Overweight Among US Adults: The National Health and Nutrition Examination Surveys, 1960 to 1991 , 1994 .

[97]  Y Schutz,et al.  Predicted effects of small decreases in energy expenditure on weight gain in adult women. , 1993, International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity.

[98]  J. A. Vázquez,et al.  Protein sparing during treatment of obesity: ketogenic versus nonketogenic very low calorie diet. , 1992, Metabolism: clinical and experimental.

[99]  R. Leibel,et al.  Energy intake required to maintain body weight is not affected by wide variation in diet composition. , 1992, The American journal of clinical nutrition.

[100]  D A Schoeller,et al.  Human energy metabolism: what have we learned from the doubly labeled water method? , 1991, Annual review of nutrition.

[101]  D A Schoeller,et al.  How accurate is self-reported dietary energy intake? , 2009, Nutrition reviews.

[102]  S. S. Alpert.  Growth, thermogenesis, and hyperphagia. , 1990, The American journal of clinical nutrition.

[103]  Kenneth Blaxter,et al.  Energy Metabolism in Animals and Man , 1989 .

[104]  G. Forbes,et al.  Lean body mass-body fat interrelationships in humans. , 2009, Nutrition reviews.

[105]  M. Elia,et al.  The energy cost of triglyceride-fatty acid recycling in nonobese subjects after an overnight fast and four days of starvation. , 1987, Metabolism: clinical and experimental.

[106]  E. Ravussin,et al.  Determinants of 24-hour energy expenditure in man. Methods and results using a respiratory chamber. , 1986, The Journal of clinical investigation.

[107]  V. Tb,et al.  Metabolic effects of substituting carbohydrate for protein in a low-calorie diet: a prolonged study in obese patients. , 1981 .

[108]  F. Pi‐Sunyer,et al.  Metabolic effects of substituting carbohydrate for protein in a low-calorie diet: a prolonged study in obese patients. , 1981, International journal of obesity.

[109]  M. Ehl,et al.  Loss of weight, sodium and water in obese persons consuming a high- or low-carbohydrate diet. , 1981, Annals of nutrition & metabolism.

[110]  S. S. Alpert.  A two-reservoir energy model of the human body. , 1979, The American journal of clinical nutrition.

[111]  H. Kasper,et al.  Dietetic treatment of obesity with low and high-carbohydrate diets: comparative studies and clinical results. , 1979, International journal of obesity.

[112]  A E Dugdale,et al.  A model for the prediction of energy balance and body weight. , 1977, Annals of human biology.

[113]  T. Van Itallie,et al.  Composition of weight lost during short-term weight reduction. Metabolic responses of obese subjects to starvation and low-calorie ketogenic and nonketogenic diets. , 1976, The Journal of clinical investigation.

[114]  B. V. Itallie.  METABOLIC RESPONSES OF OBESE SUBJECTS TO STARVATION AND LOW-CALORIE KETOGENIC AND NONKETOGENIC DIETS , 1976 .

[115]  T. Hilditch,et al.  Energy Provision, Tissue Utilization, and Weight Loss in Prolonged Starvation , 1974, British medical journal.

[116]  V. Antonetti,et al.  The equations governing weight change in human beings. , 1973, The American journal of clinical nutrition.

[117]  L. Kinsell,et al.  CALORIES DO COUNT. , 1964, Metabolism: clinical and experimental.

[118]  Berlin Ni,et al.  Measurement of changes in gross body composition during controlled weight reduction in obesity by metabolic balance and body density--body water technics. , 1962 .

[119]  N. Berlin,et al.  Measurement of changes in gross body composition during controlled weight reduction in obesity by metabolic balance and body density--body water technics. , 1962, Metabolism: clinical and experimental.

[120]  A. Stunkard,et al.  The results of treatment for obesity: a review of the literature and report of a series. , 1959, A.M.A. archives of internal medicine.

[121]  A. Kekwick,et al.  Calorie intake in relation to body-weight changes in the obese. , 1956, Lancet.

[122]  S. Werner,et al.  Comparison between weight reduction on a high-calorie, highfat diet and on an isocaloric regimen high in carbohydrate. , 1955, The New England journal of medicine.