Quantification of Heavy Metals and Pesticide Residues in Widely Consumed Nigerian Food Crops Using Atomic Absorption Spectroscopy (AAS) and Gas Chromatography (GC)
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Waheed A. Rasaq | C. Okpala | G. Sardo | K. Omeje | J. Ozioko | B. O. Ezema | Finbarr Okonkwo | Nnenna C. Onyishi