Fortification of polysaccharide-based packaging films and coatings with essential oils: A review of their preparation and use in meat preservation.
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K. Thakur | Xiuming Zhang | Zhao‐Jun Wei | R. Busquets | Xiao-li Li | M. R. Khan | Kannan R. R. Rengasamy | F. Hu | K. Rengasamy | Yi Shen
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