Further studies on the use of mixed feeding schedules with plant‐ and animal‐based diets for common carp Cyprinus carpio (Linnaeus)

A growth trial was conducted on common carp Cyprinus carpio (L.) fry in cement tanks for 100 days in order to test the efficacy of mixed feeding schedules. The diets tested were a fishmeal-based diet (diet D with 30.9% protein) and three Colocasia esculenta-based diets (diet A with 16.7% protein, diet B with 19.7% protein and diet C with 25.8% protein) separately and in three mixed feeding combinations of diet A, B and C with D on alternate 2 days (2A/2D, 2B/2D and 2C/2D, where the numeral indicates the number of days that the particular diet was offered continuously). The results revealed no difference in growth of common carp fed the plant protein-based diets A and B (P > 0.05). Although the fish fed on diets C and D and mixed feeding combinations 2A/2D and 2B/2D performed comparably and higher than those on diets A and B, the schedule 2C/2D resulted in the highest final weight. Specific growth rate, feed conversion ratio and RNA/DNA ratios were the highest in the 2C/2D schedule. Among the mixed feeding schedules, the highest saving in protein and cost was recorded with the 2A/2D schedule, followed by 2B/2D and 2C/2D. An increase in dietary protein led to decreased protein and increased fat deposition in the carcass. An increasing trend in the protease and amylase activities was recorded with increased dietary protein level. The study highlighted the efficient utilization of plant proteins by common carp under mixed feeding schedules.