Forest resource use change during early market integration in tropical rain forests: the Huaorani of upper Amazonia

Abstract This paper examines the impact of early market integration on the extraction of forest resources by traditional forest-based households, with emphasis on the commercial-subsistence dichotomy. Empirical analysis of resource use transition among the Huaorani People of the Ecuadorian Amazon shows that as markets become more accessible production patterns change but do not seem to affect subsistence production. Huaoranis increase the production of animal resources from forests. However, the extraction of harvested and primarily of farmed commodities seems not to be affected. Data also suggest that trade relies on limited specialization. Trade among the Huaorani communities studied depends on raising the production of some of the same commodities that are found in the subsistence basket. These changes are clearly explained if a flexible-labor theory of early market integration is used. This period is characterized by labor and land abundance and a relative ease to move labor from low return to more productive activities. Under these conditions, market participation need not be accompanied by a reduction in the production of subsistence commodities or commodity specialization. High risks and uncertainty and high transportation costs keep poor forest households from shifting completely to commercial activities. This contrasts with a long presumption that production of individual commodities responds quickly to price changes, based on demand shifts between products, but that total output is slow to respond. Only after all the surplus labor has been allocated to productive activities total output becomes less flexible. At this point increased production requires commodity or technological specialization.

[1]  K. Redford,et al.  Commercial Hunting by Subsistence Hunters: Sirionó Indians and Paraguayan Caiman in Lowland Bolivia , 1992 .

[2]  K. L. Hutterer,et al.  Hunter-Gatherers and Their Neighbors from Prehistory to the Present [and Comments and Replies] , 1989, Current Anthropology.

[3]  L. Locay From Hunting and Gathering to Agriculture , 1989, Economic Development and Cultural Change.

[4]  D. Nepstad,et al.  Land-use strategies for successful extractive economies in Amazonia. , 1992 .

[5]  M. Balick,et al.  Plants as Resources: A Valuable Contribution@@@New Directions in the Study of Plants and People. , 1991 .

[6]  B. Solberg,et al.  Analysis of deforestation and economically sustainable farming systems under pressure of population growth and income constraints at the village level in Tanzania , 1997 .

[7]  J. Alcorn Huastec Mayan Ethnobotany , 1984 .

[8]  D. Nepstad,et al.  The dynamics of extraction in Amazonia: a historical perspective. , 1992 .

[9]  E. Boserup The conditions of agricultural growth: The economics of agrarian change under population pressure , 1966 .

[10]  Joseph Henrich,et al.  Market Incorporation, Agricultural Change, and Sustainability Among the Machiguenga Indians of the Peruvian Amazon , 1997 .

[11]  C. Behrens The cultural ecology of dietary change accompanying changing activity patterns among the shipibo , 1986 .

[12]  John McIntire,et al.  Behavioral and Material Determinants of Production Relations in Land-Abundant Tropical Agriculture , 1987, Economic Development and Cultural Change.

[13]  Ádám Szászdi Cultural transformations and ethnicity in modern Ecuador , 1983 .

[14]  W. Vickers Game depletion hypothesis of amazonian adaptation: data from a native community. , 1988, Science.

[15]  Adaptive responses of native Amazonians , 1984 .

[16]  J. Hart From subsistence to market: A case study of the mbuti net hunters , 1978 .

[17]  M. Baksh,et al.  A regional analysis of Barí land use intensification and its impact on landscape heterogeneity , 1994 .

[18]  N. Brokaw,et al.  The effect of income on the extraction of non-timber tropical forest products: Model, hypotheses, and preliminary findings from the Sumu Indians of Nicaragua , 1995 .

[19]  G. Rullière,et al.  The Theory of Peasant Economy , 1969 .

[20]  S. Place Tropical Rainforests: Latin American Nature and Society in Transition , 1993 .

[21]  C. Padoch,et al.  Swidden-Fallow Agroforestry in the Peruvian Amazon , 1987 .

[22]  R. Bailey,et al.  The tropical rain forest: Is it a productive environment for human foragers? , 1991 .

[23]  K. Redford,et al.  The Game of Choice: Patterns of Indian and Colonist Hunting in the Neotropics , 1987 .

[24]  C. Behrens Labor specialization and the formation of markets for food in a Shipibo subsistence economy , 1992 .

[25]  S. Humphries The intensification of traditional agriculture among Yucatec Maya Farmers: Facing up to the dilemma of livelihood sustainability , 1993 .

[26]  T. Ingold,et al.  The Transition Between Hunting and Gathering and the Specialized Husbandry of Resources: A Socio-ecological Approach [and Comments and Reply] , 1991, Current Anthropology.

[27]  R. Bailey,et al.  Hunting and Gathering in Tropical Rain Forest: Is It Possible? , 1989 .

[28]  T. Jayne Do High Food Marketing Costs Constrain Cash Crop Production? Evidence from Zimbabwe , 1994, Economic Development and Cultural Change.

[29]  G. Woodwell,et al.  World forests for the future : their use and conservation , 1993 .

[30]  D. S. Hammond,et al.  Modern ticuna swidden-fallow management in the Colombian Amazon: Ecologically integrating market strategies and subsistence-driven economies? , 1995 .

[31]  James A. Yost,et al.  Shotguns, Blowguns, and Spears: The Analysis of Technological Efficiency , 1983 .

[32]  Bernard Nietschmann,et al.  Between Land and Water: The Subsistence Ecology of the Miskito Indians, Eastern Nicaragua , 1973 .

[33]  P. Burt A regional analysis. , 1993, RDH.

[34]  John J. Swetnam What Else Did Indians Have to Do with Their Time? Alternatives to Labor Migration in Prerevolutionary Guatemala , 1989, Economic Development and Cultural Change.

[35]  Raymond Hames,et al.  A comparison of the efficiencies of the shotgun and the bow in neotropical forest hunting , 1979 .

[36]  S. H. Franklin The Case of the Missing ChefA. V. Chayanov, The Theory of Peasant Economy, edited by D.Thorner, B.Kerblay and R. E. F.Smith, R. D.Irwin, Illinois, 1966. , 1968 .