Diet and Prey Selection of Alewives in Lake Michigan: Seasonal, Depth, and Interannual Patterns

Abstract To evaluate the current diet of alewives Alosa pseudoharengus and interactions with their prey in light of recent changes in Lake Michigan, we determined the seasonal diet and prey selectivity of large (>100 mm total length) and small (<100 mm) alewives in southeastern Lake Michigan. Selectivity and diet were evaluated on a biomass basis for alewives collected near Muskegon, Michigan, during June, July−August, and October 1999–2001. Fish were sampled from three depth zones: shallow (15–25 m), transitional (35–55 m), and deep (65–90 m). Prey selectivity and diet patterns indicated that alewives had considerable flexibility in adjusting to prey availability, which varied by season, depth zone, and year. Although small copepods were an abundant prey item throughout the year and in all depth zones, they were mainly important in the diet (large and small alewives) in June and at the shallow stations, where many of the other prey types were not available. Despite declining numbers, Diporeia continued t...

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