Chemical characterization of the milk oligosaccharides of some Artiodactyla species including giraffe (Giraffa camelopardalis), sitatunga (Tragelaphus spekii), deer (Cervus nippon yesoensis) and water buffalo (Bubalus bubalis)
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K. Fukuda | T. Urashima | Tadao Saito | S. Asakuma | E. Taufik | Yuri Mineguchi | T. Asakawa | Isao Suzuki | Midori Miyoshi | Ayumi Kawamura | K. Souma | Michiko Okubo | Takuya Asakawa