Alteration of Growth Performance, Antioxidant Capacity, Tissue Fatty Acid Profiles, and Lipid Metabolism of Mud Crab (Scylla paramamosain) Juvenile in Response to Different Dietary Arachidonic Acid Levels
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Tingting Zhu | Yingying Zhang | Ye Yuan | M. Jin | Jiaxiang Luo | Lefei Jiao | Qicun Zhou | Fang Fang | Xiaojun Yan | Zheng Yang | Chen Guo | Xiaojun Yan | Min Jin | Qi-cun Zhou | Jiaxiang Luo