Exploring genotypic variability and interrelationships among growth, yield, and quality characteristics in diverse tomato genotypes

[1]  M. Ilyas,et al.  Study of genetic variability, heritability, and genetic advance for yield-related traits in tomato (Solanum lycopersicon MILL.) , 2023, Frontiers in Genetics.

[2]  G. O. Nkansah,et al.  Evaluation of Agronomic Performances and Fruit Quality of Improved Tomato (Solanum lycopersicum L.) lines under greenhouse conditions , 2022, Journal of Agriculture and Food Research.

[3]  E. Mansour,et al.  Multivariate Analysis of Agronomic Traits in Newly Developed Maize Hybrids Grown under Different Agro-Environments , 2022, Plants.

[4]  E. Mansour,et al.  Genetic Potential and Inheritance Patterns of Physiological, Agronomic and Quality Traits in Bread Wheat under Normal and Water Deficit Conditions , 2022, Plants.

[5]  E. Mansour,et al.  Molecular Genetic Diversity and Combining Ability for Some Physiological and Agronomic Traits in Rice under Well-Watered and Water-Deficit Conditions , 2022, Plants.

[6]  E. Mansour,et al.  Field responses of barley genotypes across a salinity gradient in an arid Mediterranean environment , 2021, Agricultural Water Management.

[7]  Leangsrun Chea,et al.  Morphological, Leaf Nutrient, and Fruit Quality Characteristics of Diverse Tomato Cultivars under Organic Low-Input Management , 2021, Sustainability.

[8]  A. ElSayed,et al.  Assessing the Response of Diverse Sesame Genotypes to Waterlogging Durations at Different Plant Growth Stages , 2021, Plants.

[9]  L. Vitale,et al.  The efficient physiological strategy of a novel tomato genotype to adapt to chronic combined water and heat stress , 2021, Plant biology.

[10]  E. Mansour,et al.  Heterosis and combining ability for floral and yield characters in rice using cytoplasmic male sterility system , 2021, Saudi journal of biological sciences.

[11]  R. U. Shaanker,et al.  Seed Treatment With Systemic Fungicides: Time for Review , 2021, Frontiers in Plant Science.

[12]  E. Mansour,et al.  Combining Ability and Gene Action Controlling Grain Yield and Its Related Traits in Bread Wheat under Heat Stress and Normal Conditions , 2021, Agronomy.

[13]  E. Mansour,et al.  Seed Halo-Priming Improves Seedling Vigor, Grain Yield, and Water Use Efficiency of Maize under Varying Irrigation Regimes , 2021, Water.

[14]  Yuling Bai,et al.  The Global Dimension of Tomato Yellow Leaf Curl Disease: Current Status and Breeding Perspectives , 2021, Microorganisms.

[15]  G. Corrado,et al.  The Genetic Diversity and Structure of Tomato Landraces from the Campania Region (Southern Italy) Uncovers a Distinct Population Identity , 2021, Agronomy.

[16]  H. Migdadi,et al.  Assessment of genetic variability among Jordanian tomato landrace using inter-simple sequence repeats markers , 2021, Jordan Journal of Biological Sciences.

[17]  E. Mansour,et al.  Field Screening of Wheat Advanced Lines for Salinity Tolerance , 2021, Agronomy.

[18]  S. Gan,et al.  Nutritional Composition and Bioactive Compounds in Tomatoes and Their Impact on Human Health and Disease: A Review , 2020, Foods.

[19]  Lex E. Flagel,et al.  Genetic diversity is indispensable for plant breeding to improve crops , 2020 .

[20]  E. Mansour,et al.  Characterization of wheat landraces and commercial cultivars based on morpho-phenological and agronomic traits , 2020, Cereal Research Communications.

[21]  M. Gomaa,et al.  Inducing Potential Mutants in Bread Wheat Using Different Doses of Certain Physical and Chemical Mutagens , 2020 .

[22]  M. Lal,et al.  Estimation of variability, genetic divergence, correlation studies of Curcuma caesia Roxb. , 2020 .

[23]  A. Barone,et al.  Eco-Physiological Screening of Different Tomato Genotypes in Response to High Temperatures: A Combined Field-to-Laboratory Approach , 2020, Plants.

[24]  Baye Berihun,et al.  Genotypic and phenotypic correlation and path coefficient analysis for yield and yield-related traits in advanced bread wheat (Triticum aestivum L.) lines , 2020 .

[25]  R. Visser,et al.  Breeding Has Increased the Diversity of Cultivated Tomato in The Netherlands , 2019, Front. Plant Sci..

[26]  P. Subudhi,et al.  Genetic Diversity, Population Structure, and Marker-Trait Association for Drought Tolerance in US Rice Germplasm , 2019, Plants.

[27]  K. Bhattarai,et al.  Diversity analysis of tomato genotypes based on morphological traits with commercial breeding significance for fresh market production in eastern USA , 2016 .

[28]  Neeraj Kumar,et al.  Genetic variability, heritability, and genetic advance in strawberry(Fragaria à ananassa Duch.) , 2015 .

[29]  H. Suleria,et al.  Tomato (Solanum lycopersicum) Carotenoids and Lycopenes Chemistry; Metabolism, Absorption, Nutrition, and Allied Health Claims—A Comprehensive Review , 2015, Critical reviews in food science and nutrition.

[30]  Jun Wang,et al.  Exploring genetic variation in the tomato (Solanum section Lycopersicon) clade by whole-genome sequencing. , 2014, The Plant journal : for cell and molecular biology.

[31]  Prince Kumar,et al.  Genetic Variability, Correlation and Path Coefficient Analysis in Tomato , 2013 .

[32]  A. Casas,et al.  Progress in the Spanish National Barley Breeding Program , 2012 .

[33]  I. A. Adeniji,et al.  Responses of growth, yield and N use efficiency of selected tomato cultivars to variations in hydrothermal regimes of the cropping seasons in a tropical rainforest zone of Nigeria , 2008 .

[34]  A. P. Papadopoulos,et al.  Tomato (Solanum lycopersicum) health components: from the seed to the consumer , 2008, Phytochemistry Reviews.

[35]  Yuling Bai,et al.  Domestication and Breeding of Tomatoes: What have We Gained and What Can We Gain in the Future? , 2007, Annals of botany.

[36]  Seyed Abolghasem Mohammadi,et al.  Analysis of Genetic Diversity in Crop Plants—Salient Statistical Tools and Considerations , 2003 .

[37]  M. Díez,et al.  Viral diseases causing the greatest economic losses to the tomato crop. II. The Tomato yellow leaf curl virus — a review , 1996 .

[38]  Salvador Roselló,et al.  Viral diseases causing the greatest economic losses to the tomato crop. I. The tomato spotted wilt virus - a review. , 1996 .

[39]  R. K. Singh,et al.  Biometrical methods in quantitative genetic analysis , 1978 .

[40]  D. R. Dewey,et al.  A CORRELATION AND PATH COEFFICIENT ANALYSIS OF COMPONENTS OF CRESTED WHEAT GRASS AND SEED PRODUCTION , 1959 .

[41]  H. F. Robinson,et al.  Estimates of Genetic and Environmental Variability in Soybeans1 , 1955 .

[42]  E. Mansour,et al.  Drought Tolerance in Some Field Crops: State of the Art Review , 2021 .

[43]  R. Ortiz,et al.  Cross the Best with the Best, and Select the Best: HELP in Breeding Selfing Crops , 2018 .

[44]  B. R. Reddy,et al.  Correlation and path analysis studies for yield and quality traits in tomato (Solanum lycopersicum L.) , 2013 .

[45]  Q. Iqbal,et al.  GENETIC VARIABILITY, HERITABILITY, CHARACTER ASSOCIATION AND PATH ANALYSIS IN F1 HYBRIDS OF TOMATO , 2013 .

[46]  M. Ganesan,et al.  TOMATO AS A PIONEER IN HEALTH MANAGEMENT , 2012 .

[47]  M. Krawczak,et al.  Genetic Diversity in the , 2008 .

[48]  R. Karim,et al.  Studies on Genetic Variability and Interrelationship among the Different Traits in Tomato (Lycopersicon esculentum Mill.) , 2007 .

[49]  Y. Antignus The management of Tomato yellow Leaf Curl Virus in Greenhouses and the Open Field, a Strategy of Manipulation , 2007 .

[50]  A. Emery,et al.  Genetic variability , 1980, Nature.