论文信息 - Commercial Bio-Packaging to Preserve the Quality and Extend the Shelf-Life of Vegetables: The Case-Study of Pumpkin Samples Studied by a Multimethodological Approach - 字舞流文

Commercial Bio-Packaging to Preserve the Quality and Extend the Shelf-Life of Vegetables: The Case-Study of Pumpkin Samples Studied by a Multimethodological Approach

P. Russo | C. Ingallina | J. Tirillò | L. Mannina | G. Vinci | A. Giusti | A. Sobolev | V. Di Tullio | N. Proietti | L. Gobbi | M. Valente | M. Sambucci | A. Salvo | P. Di Matteo | Mattia Spano | Giacomo di Matteo | S. A. Prencipe