Hypoglycemic effect of hawthorn in type II diabetes mellitus rat model.
暂无分享,去创建一个
C. Chen | M. Melzig | Xiaoying Zhang | T. Buchholz | Aili Aierken | Chen Chen | A. Aierken
[1] E. Hughes. IDegLira: Redefining insulin optimisation using a single injection in patients with type 2 diabetes. , 2016, Primary care diabetes.
[2] M. Melzig,et al. Polyphenolic Compounds as Pancreatic Lipase Inhibitors , 2015, Planta Medica.
[3] M. Sağlam,et al. The Effectiveness of Crataegus orientalis M Bieber. (Hawthorn) Extract Administration in Preventing Alveolar Bone Loss in Rats with Experimental Periodontitis , 2015, PloS one.
[4] Gol-Naz Arjomand,et al. Food Pattern, Lifestyle and Diabetes Mellitus , 2014, International journal of high risk behaviors & addiction.
[5] Su-hong Li,et al. Pectin pentasaccharide from hawthorn (Crataegus pinnatifida Bunge. Var. major) ameliorates disorders of cholesterol metabolism in high-fat diet fed mice , 2013 .
[6] Jiang He,et al. Prevalence and control of diabetes in Chinese adults. , 2013, JAMA.
[7] Y. Schneider,et al. Phenolic compounds and plant extracts as potential natural anti-obesity substances , 2012 .
[8] Y. Lee,et al. Inhibitory Activities of Pancreatic Lipase and Phosphodiesterase from Korean Medicinal Plant Extracts , 2012, Phytotherapy research : PTR.
[9] Chunfu Wu,et al. Terpenoids and hexenes from the leaves of Crataegus pinnatifida. , 2011, Food chemistry.
[10] D. Šamec,et al. Postharvest stability of antioxidant compounds in hawthorn and cornelian cherries at room and refrigerator temperatures—Comparison with blackberries, white and red grapes , 2011 .
[11] Q. Gao,et al. Two flavanone compounds from litchi (Litchi chinensis Sonn.) seeds, one previously unreported, and appraisal of their α-glucosidase inhibitory activities , 2011 .
[12] Mouming Zhao,et al. Extraction optimization, purification and antioxidant activity of procyanidins from hawthorn (C. pinnatifida Bge. var. major) fruits , 2010 .
[13] K. Dou,et al. Prevalence of diabetes among men and women in China. , 2010, The New England journal of medicine.
[14] G. Bray. Medications for obesity: mechanisms and applications. , 2009, Clinics in chest medicine.
[15] Rong Tsao,et al. Screening and structural characterization of α-glucosidase inhibitors from hawthorn leaf flavonoids extract by ultrafiltration LC-DAD-MSn and SORI-CID FTICR MS , 2009, Journal of the American Society for Mass Spectrometry.
[16] B. Ji,et al. Evaluation of antioxidative and hypolipidemic properties of a novel functional diet formulation of Auricularia auricula and Hawthorn , 2009 .
[17] Young A Lee,et al. Ameliorative effects of proanthocyanidin on oxidative stress and inflammation in streptozotocin-induced diabetic rats. , 2007, Journal of agricultural and food chemistry.
[18] H. Jelinek,et al. Changes in the erythrocyte glutathione concentration in the course of diabetes mellitus , 2006, Redox report : communications in free radical research.
[19] Jesse A Berlin,et al. Diabetic neuropathic foot ulcers: the association of wound size, wound duration, and wound grade on healing. , 2002, Diabetes care.
[20] F. Dobbels,et al. Profiles of Patients Who Experienced a Late Acute Rejection Due to Nonadherence with Immunosuppressive Therapy , 2001, The Journal of cardiovascular nursing.
[21] Yu Huang,et al. Characterization of antioxidants present in hawthorn fruits. , 2001, The Journal of nutritional biochemistry.
[22] M. Zeitz,et al. [Mechanisms and applications of oral tolerance]. , 1999, Zeitschrift fur Gastroenterologie.
[23] Pancreatic lipase and α-amylase inhibitory activities of plants used in Traditional Chinese Medicine (TCM). , 2016, Die Pharmazie.
[24] Tian Shu. Determination of Total Polyphenol in the Different Places of Punica Granatum L by Folin-Ciocalteu Colorimetry , 2009 .